Schuman Cheese, the iconic fourth-generation Italian cheese company, is debuting a new line of specialty cheeses as part of the company's 70th Anniversary celebration.
The new line, Yellow Door Creamery, is entirely rBST-free and carries on the traditions of innovation, sophistication, and an overall passion for quality upheld by its parent company. A series of award-winning Hand-Rubbed Fontina Cheeses and Brilliant Blue Cheeses blaze the trail for this exciting launch.
"Our team is continuously striving to deliver innovative, flavorful options to cheese lovers, industry leaders, and home chefs alike," said Ilana Fischer, Vice President, Innovation & Strategy at Schuman Cheese.
"For years we have been developing ideas for products that surpass expectations and resolve issues typically associated with cheese – consumers can now say 'goodbye' to bland flavors and messy blue cheeses, and 'hello' to Yellow Door Creamery's Hand-Rubbed Fontina and Brilliant Blue Cheeses."
Yellow Door Creamery appeals to the senses through unique formats, flavor profiles and combinations. The line was developed utilizing a maverick, trendsetting approach. This resulted in an amazing, one-of-a-kind line with two collections that everyone can enjoy – the Hand-Rubbed Fontina Cheese Collection, and the Brilliant Blue Collection.
The Hand-Rubbed Fontina Cheese Collection offers an array of curated flavors like Harissa, Tuscan, and Habanero & Lime. These distinct and custom spice combinations are sure to be tremendous hits, whether added on to dishes that need a little flair or combined together on a cheese plate. They are the perfect addition to any sandwich, salad, or pasta dish.
The Brilliant Blue Collection features 'Maxi Cubes', which are sliceable, meltable, and packaged and portioned for single use, and dust-free, non-clumping 'Mini Cubes' of unsurpassed flavor. Now consumers can enjoy authentic blue cheese without the clumpy mess and avoid unidentifiable, tasteless cheese altogether.
Yellow Door Creamery is home to the most innovative cheesemakers and chefs in the industry. Not content with predictable or bland cheese concepts, we create unique cheeses that don't exist anywhere else!
Schuman Cheese is a fourth-generation Italian cheese company based in the northeastern United States.
Founded in 1945 as an importing business, the family-owned operation has expanded into cheese manufacturing and processing with a diverse network of partner cheese companies and customers around the globe.