Panda Express, a US-based fast casual restaurant chain, has introduced Tangy Jumbo Shrimp, a new entree just in time for the Chinese New Year.
The new Tangy Jumbo Shrimp is features extra-large shrimp, sugar peas and sweet red bell peppers, and wok in a new tangy Asian seafood sauce, said the company.
Panda Express executive chef Andy Kao said that their new Tangy Jumbo Shrimp is made with unique and premium ingredients.
"Shrimp symbolizes happiness and good fortune and with our Tangy Jumbo Shrimp, Panda Express wishes our guests a prosperous New Year," added Kao.
Tangy Jumbo Shrimp will be available at participating Panda Express locations across the nation.
Founded in 1983, Panda Express has nearly 1,600 locations in 42 states in the US.
