Germany-based ingredients firm DeutscheBack has unveiled three new baking premixes - TopBake Quinoa Bread, TopSweet Quinoa Poundcake and TopSweet Quinoa CupCake, an ideal way to use quinoa flour in bread, muffins and pound cakes. ...
Tags: Deutscheback, Baking Mixes
Private equity firm India Value Fund Advisors (IVFA) has agreed to invest $40m in India-based ingredients firm Vallabhdas Kanji (VKL Seasoning) to support the next phase of growth of ingredient firm as it makes transition as a value-added ...
France-based Diana has completed the acquisition of Confoco in Ecuador, a manufacturer of flakes, powders and purees from tropical fruits or vegetables, for an undisclosed amount. The acquisition, which is part of Diana's growth and ...
Tags: Fruit Ingredients, Diana
German ingredients firm Symrise has commenced operations at its flavored powdered mixtures facility for sweet and savory foods in Holzminden, Germany. The new plant, which also features a raw materials warehouse, will allow the company to ...
UK-based food ingredients firm Tate & Lyle has announced the expansion of instant starch production capacity at its manufacturing facility in Koog aan de Zaan, the Netherlands. This expansion will allow the company to cater to the ...
Tags: Agriculture, Food
Danish food ingredients firm Chr. Hansen has unveiled next generation of its DVS STI (Direct Vat Set and Streptococcus Thermophilus Italian) cheese cultures which are designed for mozzarella and other pasta filata type cheeses. According ...
Tags: Cheese, food ingredients
France-based Axa Private Equity is evaluating plans to divest French food ingredients manufacturer Diana in a deal estimated to be worth EUR1bn. The ingredients firm is likely to attract both strategic and private-equity interests, ...
Tags: Axa Private Equity, Agriculture
UK-based food ingredients firm Tate & Lyle has acquired Biovelop, a Swedish manufacturer of oat beta glucan, for an undisclosed amount. Biovelop, established in 2005, operates from a production facility in Kimstad, Sweden. The company ...
Bakery ingredients firm British Bakels is splashing out 2.5M on new plant, equipment and premises at its Bicester site, bosses have revealed. Bakels’ investment programme includes this new tumble mixing system, supplied by Matcon, ...
Tags: Ingredients Firm, Food
German ingredients firm Symrise has opened a new research center at its headquarters in Holzminden. The new center will be dedicated to research, for the company's two divisions - Scent & Care and Flavor & Nutrition. It features 2,400m2 ...
Switzerland-based ingredients firm Givaudan has broken ground on a CHF50m ($53.8m) savory flavors manufacturing facility in Nantong, China. The new facility is expected to significantly increase Givaudan's current savory production ...
Tags: Givaudan, Savory Flavors Facility
Danish food ingredients firm Chr. Hansen has developed a salt-reducing solution that allows cheese manufacturers to reduce sodium levels by up to 50% while retaining taste and texture properties. The SaltLite concept is a combination of ...
UK-based food ingredients firm Tate & Lyle has announced that it expects to deliver modest progress for the full financial year ending 31 March 2013. Ahead of the announcement of the full year results on 30 May 2013, the company has ...
Tags: food ingredients firm, food, Tate&Lyle
Switzerland-based ingredients firm Givaudan is set to shut down its savory flavor production facility in Merseyside, UK, by the end of this year, a move which is expected to result in more than 150 job losses. The company is shifting most ...
Tags: savory flavor production facility, savory flavor production
Leading food industry companies are backing the Food Vision Summit – the two-day event dedicated to revealing future trends in the global food industry due to take place in Cannes, France, between March 22–23, 2013. The Food ...
Tags: food industry, Food Vision Summit, global food industry