Retirees are "more nutritionally aware" but still a enjoy a glass of wine As life after retirement often equates to more time spent at home, eating in can take on new meaning for older consumers who may now have more time to cook and may ...
Tags: Baking products, shopping baskets, Agriculture, Food
The Navajo Nation is going to use sales tax policies to try changing food habits on the largest Indian reservation in the United States. The Navajo Nation Council on Jan. 30 approved an additional 2-percent sales tax on so-called ...
Tags: Healthy Food, food safety
One of the few studies of its type has found that a startling 59 percent of college students at one Oregon university were "food insecure" at some point during the previous year, with possible implications for academic success, physical and ...
Tags: food insecure, the freshman 15, Oregon, College Student
The traditional microwave meal was always associated with TV dinners that could easily and conveniently be whipped up in two minutes. Just as our palates have improved with exposure to fancy dinners on TV programs, so too have microwaves ...
Tags: The steam function, microwave
Van's Natural Foods, known for its delicious, better-for-you frozen breakfast foods, extends its nutritious new snack line with the introduction of certified gluten-free, multigrain snack chips and PB&J sandwich bars. Earlier this year, ...
Tags: frozen breakfast foods, snack
Healthy food products that are produced in an environmentally-friendly manner will boost the health of the Swiss population while protecting natural resources. The National Research Programme "Healthy Nutrition and Sustainable Food ...
Tags: Agriculture, Food, Health, Medicine, Healthy food
The Netherlands ranked No. 1 in the world for plentiful, nutritious, healthy and affordable food, while the United States tied for 21st with Japan, Oxfam says. Raymond C. Offenheiser, president of Oxfam America, said its index looks at ...
Tags: Health, Medicine, Healthy Food
Most clinical studies of vitamins are "flawed by poor methodology", review finds Most large clinical trials of vitamin supplements, including those that have concluded supplements are of no value or even harmful, have a “flawed ...
Tags: vitamin supplements, flawed methodology, useless, micronutrients
DuPont Pioneer Taps New Scientific Disciplines to Improve Yield Potential Adds expertise in novel fields to help improve performance in customer fields From DuPont Pioneer News As part of its ongoing commitment to provide corn ...
EPA Awards Almost Half a Million in Funding to Three Universities for Projects to Reduce Pesticide Risk Including Risks to Bees Louisiana State, Penn State and University of Vermont at the forefront of groundbreaking technology ...
Tags: EPA, Risks to Bees
Growing investor interest in the Australian processed food sector and divestments by large Australian food manufacturers are becoming more frequent. The recent drop in the Australian dollar and export market opportunities may be driving ...
The use of color-coded "traffic light" food labels and changes in the way popular items are displayed appear to have produced a long-term increase in the choice of more healthful food items among customers in a large hospital cafeteria. A ...
The left image shows actual eye movements of two different persons choosing among four snack items as recorded with eye-tracking. Number "1" indicates where the first eye movement is made to. The right image shows predicted eye movements ...
Tags: package, consumers, buying decisions, images of food items
The use of color-coded "traffic light" food labels and changes in the way popular items are displayed appear to have produced a long-term increase in the choice of more healthful food items among customers in a large hospital cafeteria. A ...
Tags: Food Labels, Food
Most large, clinical trials of vitamin supplements, including some that have concluded they are of no value or even harmful, have a flawed methodology that renders them largely useless in determining the real value of these micronutrients, ...
Tags: vitamin supplements, flawed methodology, micronutrients