On Dec. 11, 2013, the U.S. Food and Drug Administration (FDA) announced important steps to ensure the judicious use of antibiotics in food animals as one approach to addressing antimicrobial resistance in human medicine. In an effort to ...
Tags: Webinar, Antibiotics Use, Food Animals
The Iowa Pork Producers Association has teamed up with the Iowa Pork Industry Center and Iowa State University Extension and Outreach swine specialists to host regional conferences February 24-28. All sessions are hosted from 1 p.m. to ...
Tags: IOWA, Pork, Regional Conferences
The number of infections with dangerous antibiotic-resistant bacteria at VA long-term care centers has dropped since a program to combat the problem was launched in 2009, a new report shows. The initiative to reduce the number of ...
Tags: MRSA Germ Cases, VA Program, Health News, Medicine News
Biocides used in the food industry at sublethal doses may be endangering, rather than protecting, public health by increasing antibiotic resistance in bacteria and enhancing their ability to form harmful biofilms, according to a study ...
Tags: biocides, antibiotic resistance, food industry, harmful biofilms
A third or more of all the honey consumed in the U.S. is likely to have been smuggled in from China and may be tainted with illegal antibiotics and heavy metals. A Food Safety News investigation has documented that millions of pounds of ...
Tags: honey, Chinese honey, food safety
Medtronic has announced that it has acquired combination product specialist Tyrx (Monmouth Junction, NJ) for $160 million. Tyrx, a spin-off from Rutgers University, was launched in 1998 to develop products to combat surgical-site infections ...
Electromed, Inc. (NYSE MKT: ELMD), a global medical device company, today announced it has received notification from the U.S. Food and Drug Administration that its next generation SmartVest® Airway Clearance System, the model ...
As we enter the year 2014, I am sure many of you have established personal or business-related goals for the coming year. I know the whole New Year's Resolutions issue can be very exciting to some as we set such lofty goals as weight loss, ...
Tags: Beef Industry, Food
Beef Quality Assurance (BQA) is a voluntary program that is available to cattle producers throughout the country and gives guidelines on production and management. Practices taught through BQA certification classes promote management ...
Tags: Beef, Food, Agriculture
As experts continue to sound alarm bells about the rising resistance of microbes to antibiotics used by humans, the U.S. Food and Drug Administration on Wednesday announced it was curbing the use of the drugs in livestock nationwide. "FDA ...
Tags: antibiotics, FDA, animal health, antimicrobials
As you prepare for a holiday trip, don't forget to pack diabetes essentials. The American Diabetes Association offers these suggestions: Pack extra supplies and medication; a good rule of thumb is to pack double what you think you'll ...
Tags: health tip, holiday trip, diabetes, pack diabetes essentials
It won't all harm you, but some of it might. That's the caveat in the latest Consumer Reports analysis of tests on raw chicken breasts purchased at retailers nationwide. The analysis found that 97 percent of tested chicken breast samples ...
Tags: raw chicken breasts, intestinal bacteria, food safety, E.coli
The indiscriminate use of antibiotics by the agriculture and aquaculture industries poses a threat to public health, but a Canadian expert suggests a user fee. Aidan Hollis, an economics professor at the University of Calgary, and ...
A single strain of antibiotic-resistant E. coli bacteria has become the main cause of bacterial infections in women and the elderly worldwide over the past decade and poses a serious health threat, researchers report. Along with becoming ...
Tags: E.coli bacteria, bacterial infections, antibiotic-resistant, sepsis
Potentially harmful bacteria was found on 97 percent of chicken breasts bought at stores across the United States and tested, according to a new study. And about half of the chicken samples had at least one type of bacteria that was ...
Tags: chicken breasts, harmful bacteria, food health, food safety