Arla Foods Ingredients has developed a milk protein-based solution named Nutrilac HiYield, which is claimed to help dairies to make optimum use of their milk in the manufacturing process, without any by-products or waste. Nutrilac HiYield ...
Tags: Arla Foods, Yogurt
Arla Foods Ingredients has introduced Nutrilac LowCal, a yogurt-based solution that makes it easy for dairy firms to tap into the weight management category. Nutrilac LowCal comes in two variants - with whey protein and with whey protein ...
Tags: Arla Foods, dairy, yoghurt, bread
Arla Foods Ingredients has developed a natural milk protein-based solution which claims to offset complaints about dry, crumbly gluten-free bakery products. The market for gluten-free products is going through the roof in both Europe and ...
Arla Foods Ingredients has created a new clean-label protein solution Nutrilac that is claimed to overcome the long-standing problem of watery low-fat cottage cheese. Currently, starches and gums are used as stabilizers to thicken low fat ...
Tags: Arla Foods, Cottage Cheese
Arla Foods Ingredients has developed a whey protein for creating 'Sports yoghurts' -yoghurt-based sports nutrition products that will appeal to active consumers who prefer not to use traditional gels and shakes. The Nutrilac solution ...
Arla Foods Ingredients has opened its new €120m lactose manufacturing plant in Jutland, Denmark. Located next to Arla's whey processing facility Denmark Protein, the new factory is expected to produce 80,000t of lactose per year. ...
Arla Foods Ingredients has unveiled its new €120m lactose manufacturing plant in Jutland, Denmark. The move is in line with the company's strategy to cater to the growing demand for quality lactose in the infant nutrition sector. ...
Tags: new?20m lactose, infant formula, Agriculture
ArNoCo, an organisation created by Denmark’s Arla Foods Ingredients and German dairy co-operative Deutsches Milchkontor (DMK), has started production of whey and lactose at the new facility in Nordhackstedt, Germany. The facility, ...
Tags: ArNoCo, Agriculture, Food
Greek yogurt manufacturers in the US could cut their acid whey output by a collective 1 million tons a year simply by converting it into value-added dairy products, according to Arla Foods Ingredients (Basking Ridge, NJ). Arla Foods ...
Tags: Greek Yogurt, Acid Whey
Arla Food Ingredients, a subsidiary of Swedish-Danish cooperative Arla Foods, has unveiled Nutrilac FastRipe, a natural milk protein, designed to cater to the needs of cheese manufacturers. Claimed to allow cheese-makers reduce ripening ...
Tags: Arla Food Ingredients, Milk Protein, Cheese Manufacturers
Arla Foods Ingredients has launched ‘Quality starts here’, a new brand platform that reinforces its commitment to quality. 'Quality starts here' has been developed around five cornerstones that underline Arla Foods ...
Arla Food Ingredients, a subsidiary of Swedish-Danish cooperative Arla Foods, has introduced new dry blend lactose, which will help infant formula manufacturers to boost output and lower costs. The new lactose can be introduced to the ...
Tags: Arla Food, Infant Formula
Arla Foods Ingredients has introduced Nutrilac Hi-Pro Improvers, a line of functional milk proteins that boost protein levels in dairy products without affecting taste and texture. Hi-Pro Improvers are made from natural milk proteins and ...
Tags: Arla Foods, Dairy Manufacturers
Dairy giant Arla has doubled profits for the first half of its financial year, amid news the two mergers it undertook in 2012 were paying off. Arla delivered capacity cost savings of £57M on an annual basis Arla announced its ...
Tags: Agriculture, Food, Dairy
Demand for dairy proteins is forecast to rise significantly in the coming years as manufacturers and consumers begin to realize their full potential, according to Arla Foods Ingredients. The company stated that the supplies of dairy ...
Tags: dairy proteins, Foods Ingredients