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cocoa bean
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Haigh's Chocolates Opens New Processing Plant in South Australia
Mar 27, 2018Haigh's Chocolates has opened its new multimillion dollar chocolate processing plant in Adelaide, South Australia. The state-of-the-art chocolate processing plant located in the suburb of Mile End will have the capacity to produce up to ...
Tags: Chocolates, milk
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Nestle Japan Unveils Ruby Chocolate Kitkat
Jan 22, 2018Nestle Japan is all set to commercialize the first ever natural pink ruby-flavored chocolate by introducing the new KitKat Chocolatory Sublime Ruby bars in Japan and South Korea. The ruby chocolate used in the new KitKat product, dubbed ...
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Lexus Launches New Luxury Crossover at North American International Auto Show
Jan 18, 2018Toyota's luxury brand Lexus has launched its new crossover LF-1 Limitless at the North American International Auto Show 2018. Lexus established the luxury crossover segment two decades ago with the global debut of the RX 300 at Detroit. ...
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Ferrero to Acquire US Confectioner Ferrara Candy
Oct 23, 2017The Ferrero Group has agreed to acquire Illinois-based non-chocolate confectioner Ferrara Candy from private equity firm L Catterton for an undisclosed price to expand its US business. The transaction made by an affiliated company of ...
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Ferrero Canada Gets Ontario Support in $72m Expansion Project
Oct 13, 2017Chocolate and confectionery giant Ferrero’s Canada unit will be financially supported by the Ontario government in its C$90m ($72.31m) expansion project that is aimed at boosting productivity of an existing plant. The provincial ...
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Baron Chocolatier and JOH Sign Deal to Divest Baron Portfolio
May 23, 2017Baron Chocolatier has signed a long term strategic agreement with JOH for the sale of its complete Baron portfolio. JOH will have exclusive broker representation for the entire Baron line of premium products. Their geographical coverage ...
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Theo Chocolate Launches New Chocolate-Based Snacks
Sep 27, 2016Theo Chocolate is launching a new line of nutritious and delicious snacks, Theo Chocolate Clusters, designed to offer consumers a healthier chocolate-based snacking alternative. Each bite-size Cluster combines dark chocolate with ...
Tags: Theo Chocolate, snacks, bite-size Cluster
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Sonoco Provides Composite Cans for Hans Freitag's Biscuits
Apr 18, 2016Sonoco has developed composite cans to package "Fit for Fun" biscuits by Hans Freitag. Superfood meets snack: Hans Freitag cookie and waffle bakery, located in Verde, Germany, relies on carefully selected ingredients for its latest ...
Tags: Hans Freitag's Biscuits, Sonoco
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Barry Callebaut Signs License Agreement with Naturex to Sell Cocoa Extract Products
Nov 24, 2015Swiss confectionary company Barry Callebaut has entered into a licensing agreement with Naturex Group, the producer of specialty plant-based natural ingredients, which would enable Naturex to use the Swiss confectioner’s approved ...
Tags: Barry, Cocoa Extract Products, cocoa beans, flavanols
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Barry Callebaut's MID-Term Targets Subjected to Currency Translation Impacts
Jan 23, 2015Swiss chocolate maker Barry Callebaut has warned that its results could be impacted by strong Swiss franc. The chocolate maker said that as 99% of Barry Callebaut's business is done outside of Switzerland, it had minimal operational ...
Tags: food companies, cocoa bean, Agriculture
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Magnum Introduced Magnum Infinity Ice Cream Bars in The US Market
May 22, 2014Magnum, an ice cream brand owned by Unilever, has introduced Magnum Infinity ice cream bars in the US market. The Magnum Infinity ice cream bars come in two flavors - Magnum Chocolate Infinity bars and Magnum Chocolate Infinity & ...
Tags: Ice Cream Bars, Magnum
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This Cocoa Paper Is an Innovation Has Already Won Over The Chocolate&Packaging Industries
May 14, 2014This cocoa paper is an innovation which has already won over the chocolate and chocolate packaging industries! Cocoa bean husks are usually waste products in chocolate production but James Cropper has used them to make paper. The husks ...
Tags: Packaging, Printing, cocoa paper, chocolate packaging
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Petra Foods Filed a Notice of Arbitration with Singapore International Arbitration Centre
Dec 19, 2013Singapore-based Petra Foods has filed a notice of arbitration with the Singapore International Arbitration Centre to resolve disputes in connection with the amended and restated sale and purchase agreement (SPA) dated 30 June 2013 with ...
Tags: Petra Foods, Cocoa
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Cocoa Husk Paper Was Developed Through a Series of Trials by Experts at The 168 Year Old
Oct 18, 2013The innovation marks a potentially significant breakthrough for the food and packaging industries, as it could pave the way for large numbers of chocolate bars to be wrapped and sold in the stuff of their creation. Approximately 10 tonnes ...
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Mondelez International Teames up with The Iccri and Suppliers Armajaro and Olam to Boost
Sep 29, 2013Mondelēz International, a US-based food and beverage firm, has unveiled its Cocoa Life sustainability program in Indonesia. The company has teamed up with the Indonesian Coffee and Cocoa Research Institute (ICCRI) and suppliers ...
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