An increase in food prices changed dietary patterns of both high and low-income societies in past decades, parallel to an increase of cancer, an expert says. Dr. Sandra Crispim, a postdoctoral fellow at the University of Sao Paulo, ...
Tags: increase in food prices, changes in food quality, impact meal frequency
After six consecutive quarters of decline, GDP in the Eurozone increased by 0.3% in Q2 2013. Economic activity is projected to expand further over the forecast horizon (+0.1% in Q3, +0.3% in Q4 2013 and +0.4% in Q1 2014) mainly on the back ...
The nova-Institute has recently published a paper on agricultural feedstock use in industrial applications shedding light on the controversial public debate surrounding the industrial use of food crops or so-called first generation ...
China's consumer price index (CPI), the primary measure of inflation, rose to 2.7% year-on-year in June from 2.1% in May, Reuters reported, citing data released by the National Bureau of Statistics today. A 4.9% increase in food prices ...
Tags: China Inflation