In January, Burt's Bees introduces Burt's Bees Plant-Based Protein Shakes -- its first foray into the functional food arena. The line includes Daily Protein, Protein +Gut Health with Probiotics, and Protein +Healthy Radiance with ...
Tags: Stevia leaf extract, vanilla, chocolate
Whole Earth Sweetener has announced a new partnership with celebrity chef, entrepreneur and television personality Buddy Valastro on a campaign to “Rethink Sweet.” The renowned Carlo’s Bakery owner – famous for ...
Arctic Zero, a Fit Frozen Desserts maker, has launched seven new flavor additions to its line of creamy treats, including: Brownie Blast, Snickerdoodle Dandy and Banana Pudding Chunky Pints; Cake Batter and Poppin' Pomegranate Creamy Pints; ...
Tags: Arctic Zero, Fit Frozen dessert
A sugar alternative made from the fruit juice of a small melon has helped one Australian manufacturer create a unique new range of chocolate. Created by Australian health food company Healthy Warrior under The Chocolate Counter brand, the ...
Vancouver-based GLG Life Tech Corporation (GLG) has received Non-GMO Project Verification for its stevia and monk fruit natural zero-calorie sweetener product line. GLG supplies zero calorie sweeteners to food and beverage companies ...
Tags: GLG, zero-calorie sweetener product, stevia
Stevia manufacturers are making moves to target the dairy sector, with global stevia producer PureCircle launching a product aimed specifically at this category. PureCircle is a leading global producer of “high-purity” stevia ...
Tags: Dairy Sector, Agriculture
The backlash against sugar has changed consumer attitudes is effecting global markets, according to a new report from global market research organisation Euromonitor International. The report identifies 34 global markets, all of which saw ...
Tags: sweeteners, Sugar
Steviva Ingredients, a global supplier of all-natural, high-intensity and custom sweeteners, recently announced the launch of MonkSweet plus, a natural sweetening solution bringing together optimal levels of proprietary stevia, monk fruit ...
Tags: stevia, monk fruit, erythritol, Agriculture
GLG Life Tech Corporation, a global leader in the agricultural and commercial development of high-quality natural sweeteners, is pleased to announce that the United States Food and Drug Administration has issued a Generally Recognized as ...
In The Raw has unveiled Sugar In The Raw Organic White, a USDA organic certified, non-GMO verified, Eco-Social certified unbleached cane sugar. Packed in a 24oz, re-sealable and recyclable bag, the Sugar In The Raw Organic White is ...
The Australian brand Organic Stevia Plant-derived sweetener stevia has been quietly gaining traction with consumers and usurping the traditional pecking order of more established sweeteners, according to a new report from market research ...
Tags: Organic Stevia, sweetener stevia, intense sweeteners, Food Research
Cultivated in China to sweeten tea, Siraitia grosvenorii could rescure the U.S. soda industry valued $8 billion. Siraitia grosvenorii is an herbaceous perennial vine of the Cucurbitaceae (gourd) family, native to southern China and ...
Tags: Siraitia grosvenorii, soft drinks
In The Raw has expanded its family of all-natural sweeteners expands with the launch of the Monk Fruit In The Raw Bakers Bag, a zero-calorie, all natural sweetener, created for cooking and baking. The company noted that Monk Fruit In The ...
Tags: Fruit Sweetener, Food
Nectresse, the newest sugar substitute to enter our kitchens, has far fewer calories than regular sugar. But our taste testers weren't crazy about it in baked goods or when it was added to coffee or lemonade. Nectresse is made of a sugar ...
New Zealand ingredient company BioVittoria has announced that McNeil Nutritionals has launched 'Nectresse Natural No Calorie Sweetener' – a new tabletop sweetener made with BioVittoria's monk fruit extract, in the US. McNeil ...
Tags: tabletop sweetener, monk fruit extract, natural sweetness