Toyota Motor has developed new engines, transmissions and hybrid systems based on Toyota New Global Architecture (TNGA) to reduce fuel consumption and CO2 emissions. Toyota intends to deploy these new powertrain units in a rapidly ...
Tags: Toyota Motor, Powertrain
December 9th, Information The broke a heavy news: Leap Magic alleged fraud! Before the presentation of the video is actually late synthesis! So, this was hard hit in the face Magic Leap in the end is what? In fact, Magic Leap is a ...
Tags: Magic Leap, VR, AR, MR
A new research has found a way to reduce Salmonella bacteria in meat products by deploying an old technology that uses natural bacteria predators, called bacteriophages. The new technique has been developed by Assistant Professor Amilton ...
Tags: Salmonella bacteria, bacteriophages, food borne illnesses
Researchers at a Belgian university have found a new method to check cocoa butter crystallization during chocolate manufacturing by using ultrasound waves, to ascertain the quality of chocolate. The quality of chocolates mainly depends on ...
Study identifies harmful PAMP molecules in processed foods that may increase risk of diseases such as coronary artery disease and Type 2 diabetes. PAMPs can be found in processed foods such as sausages, burgers, ready meals, cheeses, ...
North Carolina State University (NCSU) has discovered a new phase of boron nitride (Q-BN) that has potential applications for both manufacturing tools and electronic displays. The researchers have also developed a new technique for creating ...
Tags: cubic boron nitride, Boron Nitride
Physicists from the University of Exeter in collaboration with the ICFO Institute in Barcelona have used a ground-breaking new technique to trap light at the surface of the wonder material graphene using only pulses of laser light. ...
Tags: Laser Pulse, electronic products, graphene
Researchers from John Innes Centre (JIC) and Michigan State University’s Upper Peninsula Research and Extension Center (UPREC) have collaborated to ramp up malting barley development for use in craft brewing. The collaboration comes ...
A team at IBM Research's Zurich Research Laboratory in Rüschlikon, Switzerland, with support from the firm's T. J. Watson Research Center in Yorktown Heights, New York, has developed what it says is a relatively simple, robust and ...
Tags: IBM III-Vs-on-Si, Electrical, Electronics, IBM
Boxboards and linerboards firm Metsa Board is testing foam forming technology at its Kyro mill in Finland, to produce lightweight paperboards. The foam forming process involves aerating the water-fiber suspension with a stream of tiny ...
Sun Branding Solutions, the company that reduced Dove Body Wash packaging weight by 82% and cost by 36% last year, has been working with Unilever to improve Comfort’s packaging. It has developed a completely new shrink-wrap ...
Researchers from Ghent University in Belgium and the University of Ghana have developed a new technique for making chocolate, offering healthier and more flavourful product. Using this new method, cacao beans will be roasted at a lower ...
Tags: Chocolate, new technique, food
The computing and telecoms industries are developing systems to store information in the cloud and analyze enormous amounts of data. IBM Research says that it has demonstrated what could be a key step toward commercializing this next ...
Tags: IBM, CMOS.Electronics
The supplier of packaging for the cosmetics and personal care industry has worked for three years with Franco-Spanish tube manufacturer CTL/Tuboplast. The result has been the launch of the Easy Supply Tube (EST) in the UK, previously only ...
Tags: Tube Packaging, Vetroplas
Packaging firm Vetroplas has launched a new range of tubes using in-mould labelling technology in the UK. The tubes have been designed by the company's Franco-Spanish tube manufacturing partner CTL/Tuboplast. With this launch, ...