Full Tilt Ice Cream in the US is voluntarily recalling all dairy based ice cream flavours as they may have been contaminated with Listeria monocytogenes, according to the US Food and Drug Administration.
The products associated with the recall include 16oz, 1.5 gallon and 3 gallon containers of Full Tilt Ice Cream with production dates 1 January 2014 through 19 December 2014.
These dairy base ice cream products contain ice cream base as an ingredient which is produced and recalled by Snoqualmie Gourmet Ice Cream.
Full Tilt has since performed a rigorous sanitation schedule to prevent further contamination.
The recalled products were distributed in Oregon and Washington through grocery stores and retail scoop shops.
The recall does not include non-dairy frozen desserts of Full Tilt Ice Cream.
No illnesses have been reported associated with the recall.
Consumption of the products contaminated with Listeria may cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems.
Consumers who have purchased the recalled products are advised to return it to the place of purchase for a full refund.
Image: The products associated with the recall include 16oz, 1.5 gallon and 3 gallon containers of Full Tilt Ice Cream. Photo: courtesy of US Food and Drug Administration.
