US-based Stevens Point Brewery has introduced four new JP’s craft beers, which include JP’s Yabba Dhaba Chai Tea Porter, JP’s Casper White Stout, JP’s Ould Sod Irish Red Ale and JP’s A Cappella Gluten-free Pale Ale.
JP's Yabba Dhaba Chai Tea Porter is brewed by using chocolate malt, and includes flavors of cinnamon, cardamom, anise, ginger and black tea, as well as lemon zest.
JP's Casper White Stout is brewed by using East Kent Golding and Fuggles hops, and aged with coffee beans and cocoa nibs for two weeks, and includes hints of white chocolate.
JP's Ould Sod Irish Red Ale is brewed by using peated malt, red malt and pale malt, as well as with East Kent Golding and Fuggles hops.
JP's A Cappella Gluten-free Pale Ale is brewed by using sorghum and Cascade hops, and includes similar flavor profile of traditional pale ale.
The new JP's craft beers are available in six-pack cans and on draft, reports brewbound.com.
JP's craft beers marketing director Julie Birrenkott said, "Cans are recyclable, unbreakable, lighter, chill faster and are often welcome where glass bottles are not."
