Galant Food, an establishment based in San Leandro, California, is recalling about 1,650 pounds of frozen calzone products, as the products are formulated with an egg wash glaze that contains egg, an allergen which is not mentioned on the label.
According to the US Department of Agriculture's Food Safety and Inspection Service (FSIS), the products being recalled include 10oz. packs, in 7.5 pound cases, of 'ENZO'S Italian Combo Calzone' with establishment number 'EST. 9014' inside the USDA mark of inspection. The product can be identified with case codes - 7163, 7173, 7183, 7223, 7253, 8143, 8303 and 9043.
The recall also includes 10oz. packages, in 7.5 pound cases, of 'ENZO'S Chicken Fajita Calzone' featuring establishment number 'P-9014' inside the USDA mark of inspection with case codes: 7163, 7173, 7183, 7223, 8133 and 9043.
These products were produced between 16 July and 4 September 2013 and were shipped to distributors, retail locations and possibly restaurants in the San Francisco Bay area.
The problem, which was identified during a food safety assessment at the establishment, occurred as a result of wrong computer being connected to the label printer during the company's recent relocation.
FSIS and Galant Food have received no reports of illnesses associated with the consumption of these products. Consumers concerned about a reaction have been advised to contact a healthcare provider.