The US Food and Drug Administration has issued draft guidance for drug manufacturers to clarify when a gluten-containing ingredient has been used to make prescription and over-the-counter drugs. Gluten is a protein found in wheat, barley ...
European barcode and RFID labeling software developer NiceLabel have introduced a new solution to help food suppliers achieve compliance with the new EU Food Labeling Regulation 1169/2011. The solution has been developed to help companies ...
Tags: Food Allergen Labeling, Nicelabel
The U.S. Food and Drug Administration published a new regulation defining the term "gluten-free" for voluntary food labeling. This will provide a uniform standard definition to help the up to 3 million Americans who have celiac disease, an ...
Tags: Packaging, Printing, food packaging
The US Food and Drug Administration (FDA) has published a new regulation defining the term gluten-free for voluntary food labeling, in order to provide a uniform standard definition to help up to 3 million Americans who have celiac disease. ...
Tags: Gluten-Free Labelling
The Food Standards Agency(FSA)has initiated a UK-wide survey to compare foods that have voluntary allergen labeling with similar products that do not have such labeling. Allergen advisory labeling,such as labeling that states'may contain ...
Tags: FSA, allergen labeling, risk, consumers