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IFT Food Expo
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Greek Yogurt Manufacturers in The US Could Cut Their Acid Whey Output
Jun 26, 2014Greek yogurt manufacturers in the US could cut their acid whey output by a collective 1 million tons a year simply by converting it into value-added dairy products, according to Arla Foods Ingredients (Basking Ridge, NJ). Arla Foods ...
Tags: Greek Yogurt, Acid Whey
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Burcon Nutrascience Reported Results for The Fiscal Second Quarter Ended 9.30,2013
Nov 15, 2013Burcon NutraScience Corporation, a leader in functional, renewable plant proteins, reported results for the fiscal second quarter ended September 30, 2013. "During the quarter, we made continued strong progress toward commercializing ...
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Naturex Is Set to Introduce a New Energy Chew Concept at The Ongoing Ift Food Expo Event
Jul 17, 2013Naturex, a France-based producer of plant-based natural ingredients, is set to introduce a new Energy Chew concept at the ongoing IFT Food Expo event in Chicago, Illinois, US. According to the company, the chews have been developed to ...
Tags: IFT Food Expo, natural ingredients
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Cargill Has Announced a New Supply Chain Assessment Tool
Jul 17, 2013Cargill has announced a new supply chain assessment tool, which can help food and beverage customers achieve their growth, cost reduction and risk mitigation goals by identifying, prioritizing and quantifying risks and opportunities in its ...
Tags: Cargill, Chain Assessment Tool