The new Country of Origin Labelling (CoOL) for Australia's food packaging was given the final go-ahead by commonwealth, state and territory consumer affairs ministers this week. Each label will indicate the proportion of Australian ...
Tags: Country of Origin, CoOL, Green Light, Food packaging
Image credit: Applied Horticultural Research and Ausveg Vegetable growers concerned about low-temperatures this winter are being encouraged to use frost cloths or ‘fleece’ with a new Ausveg study proving the material is ...
Tags: Ausveg Study, Winter crop
Cauliflower might be a vegetable which has been eaten by Australians forever but, believe it or not, you ain’t seen nothing yet. From cauliflower pizza to cauliflower “potato” salad, the vegetable is in the spotlight ...
Tags: Cauliflower, Vegetable, Nutritious
Australian fresh bean exports have hit a record high says vegetable industry representative body AUSVEG. Australia’s fresh bean exports are valued at over 40 times the size of its frozen bean export market. “The export ...
Tags: Fresh Bean, frozen bean, vegetable export
Health conscious Australians are making beetroot a kitchen staple according to AUSVEG’s Project Harvest consumer research. Interest in beetroot has boomed among shoppers keen on in its nutritional benefits following the vegetables ...
Tags: kitchen staple, Beetroot
Young Australian families and young adults are buying Asian vegetable varieties more frequently than last year and are buying more each time, according to the latest Nielsen consumer research. Nielsen Homescan data, taken from 10,000 ...
Tags: vegetable varieties, vegetable
Australians now snack four times as much as they did ten years ago, according to new consumer research. The latest AUSVEG ‘Project Harvest’ report, produced by Colmar Brunton, has found that over the last decade snacking in ...
Tags: Vegetable industry, healthy snacks
Australia's 14 million shoppers have shifted their shopping habits over the last decade according to the work of Roy Morgan Research. The key determinants in grocery shopping habits include food safety, location and good value. ...
Tags: shopping habits, food safety, good value
Coles says it will absorb price impact after cyclone wipes out Carnarvon banana crop Australian supermarket Coles has indicated it will offer assistance to banana growers in the Carnarvon region of Western Australia, after Cyclone ...
Tags: Coles, Cyclone Olwyn, Agriculture
Sweet corn continues to be a family favourite, according to new findings from consumer research study Project Harvest, which is being conducted by Australian vegetable and potato growers’ representative body AusVeg. AusVeg said the ...
Tags: Corn, Sweet corn
Asian vegetables making a home in Australian diets, latest market research Australia is known for accepting food from all cultures with open arms – and it seems Asian vegetables are no exception, according to new findings from ...
Tags: Vegetables, vegetable industry
Australian vegetable growers have said they support the Australian Greens’ Party Leader Christine Milne’s push for clearer Country of Origin Labelling (CoOL) on food, claiming that the current system needs refining if consumers ...
Tags: food industry, Agriculture
The Australian Anti-Dumping Commission has announced it has initiated a new investigation into the alleged dumping of prepared or preserved tomatoes into the Australian market, after a fresh application was lodged by Australian food ...
Tags: Tomato Dumping, Agriculture
Dairy and meat industry boost from new China FTA deal A new Free Trade Agreement (FTA) has been finalised between Australia and China, with the Australian dairy and meat industries expected to benefit. Australian Prime Minister Tony ...
Tags: Dairy Industry, Meat Industry, Agriculture
October 22, 2014 Sophie Australian consumers are buying potatoes for taste and convenience, and are keen to purchase more, according to new industry research carried out as part of a potato research study funded by potato levies with ...
Tags: Spud Consumption, Potato