Global protein manufacturer BHJ Ingredients has unveiled SCANPRO FCP 75/SF, a new functional chicken protein for the poultry and chicken meat processors.
The company stated that the new ingredient will be particularly appealing to meat processors seeking to add value and save on recipe costs without altering on quality, flavor or meat content.
The SCANPRO FCP 75/SF offers technical benefits such as improved texture, firmness and succulence with a protein to water binding ratio 1-8, the company said.
It can also improve slicing yields and reduce purge in pack for manufacturers of reformed, injected, ground and emulsified chicken products. It is suitable for use in a wide range of chicken applications including cold meats, marinated chicken, nuggets, burgers and meat balls.
BHJ Ingredients noted that its SCANPRO FCP 75/SF is halal-certified and is available to all specialist meat processors and manufacturers sourcing halal ingredients for chicken-based products.
The company is set to showcase the new product at the IFFA trade show event which is scheduled to be held in Frankfurt, Germany from 4 May to 9 May 2013.
BHJ, headquartered in Denmark, is a supplier of meat ingredients and meat raw materials for the food, pet food, feed and pharmaceutical industries.
