American snack brand RW Garcia has launched a new range of gluten-free, 3 Seed crackers in three varieties - Sweet Potato, Kale and Beetroot.
According to RW Garcia, all these new crackers are manufactured using non-GMO ingredients, and are free from additives, preservatives and trans fat.
Due to the types of seeds used for production, these new products are also rich in omega 3 and high in fibre, the company added.
RW Garcia co-founder Margaret Garcia said: "We hear a lot from our customers that vegetables such as kale and sweet potato are very popular right now.
"With our new line of 3 Seed Crackers, we are responding to that demand with a unique and great tasting snack that gives retailers something different to offer the consumer."
Meanwhile, the company is also introducing a brand new flavour of tortilla chips - Organic Black Bean and Quinoa.
The new flavour of tortilla chips will be added to the line of popular gluten free, organic, natural range of tortilla chips and the 3 Seed Dippers.
Image: RW Garcia's new line of crackers are claimed to be created from non-GMO ingredients, are free from additives and preservatives. Photo: courtesy of RW Garcia.
