Ready. Set. Cupcake!, a US-based producer of frozen cake batters, has launched GFCO certified gluten-free, vegan and Kosher chocolate cake batter.
The product is suitable for people with Celiac disease, gluten sensitivities, dairy and egg allergies, according to the company.
Ready. Set. Cupcake! Co-founder Carolyn Shulevitz said that there is a void in the market for an all-natural, gluten free dessert, so the company has developed a quality shortcut which has the same taste and texture as traditional homemade cake recipes.
Ready. Set. Cupcake! gluten-free chocolate cake batter comes in a ready-to-use pastry bag, and is available in the freezer section at Whole Foods Market, Florida stores.
?
Source:
http://bakeryandcereals.food-business-review.com/news/ready-set-cupcake-launches-gluten-free-batter-in-us-211212
