South Shore Meats has entered into an agreement with US Foods for the distribution of South Shore Meats specialty products in Cleveland, Ohio.
As part of the distribution agreement, US Foods will make South Shore's Bourbon Street Sirloin Steak Tips and Bourbon Street Turkey Tenderloin Tips available to restaurants and other dining outlets in the Cleveland area.
US Foods is one of the country's leading foodservice distributors
Carlo Crocetti of South Shore Meats said that US Foods has the logistic capability to enable the company to service the customers nationwide.
"They can take our product and get it into the hands of small restaurants, sports bars and pubs in the region," Crocetti added.
South Shore Meats, based in New England, is a wholesale portion control meat manufacturing facility, producing cuts of Beef, Pork, Lamb and Veal for white-tablecloth establishments throughout the Northeast. The company is a fourth generation, family run business.
South Shore Meat's Bourbon Street Sirloin Steak Tips and Bourbon Street Turkey Tenderloin Tips are part of the company's extensive line of marinated products.
