Krispy Kreme Doughnuts has introduced holiday-inspired line, including Melted Snowman Doughnut, Santa Belly Doughnut and Toffee Mocha beverage. These seasonal favorites will be available today through Dec. 25 at participating Krispy Kreme ...
Barry Callebaut has published its new sustainability strategy “Forever Chocolate” with the ambition to move sustainable chocolate from niche to norm in less than a decade. Barry Callebaut CEO Antoine de Saint-Affrique said: ...
Tags: Barry Callebaut, Chocolate
Tea and coffee supplier The East India Company has forayed into the spirits market with a new London dry gin. The product will be available in selected bars, hotels and restaurants from this month. The gin makers have reportedly used a ...
Loma Systems is exhibiting a range of metal detection, checkweighing and X-ray inspection systems at the All4Pack packaging exhibition in Paris, Germany. The company will focus on its compact X5c X-ray inspection system and CW3 ...
The cocoa & chocolate business of Cargill has set up its own licensed buying company (LBC) after securing a licence from the Ghanaian Cocoa Board (Cocobod). The new LBC has started operations and Cargill purchased its initial consignment ...
Olam Cocoa opened a new Cocoa Product Development & Innovation Centre at its llhéus processing facility in Brazil. The announcement was made to mark the 70th anniversary for Olam Cocoa’s leading Brazilian cocoa brand, Joanes, ...
Tags: Olam, Cocoa Product
Chocolate and cocoa products maker Barry Callebaut is expanding production capacity at its American Canyon facility with $20m investment. The facility expansion is in direct response to the increase in demand for chocolate in the American ...
Tags: Production Capacity, Canyon
Ferris Coffee & Nut announced it has added Kalamazoo-based Lush Gourmet Foods to its product portfolio. Terms of the deal were not disclosed. Founded in 2011 by culinary student Bisera Urdarevik, Lush uses artisan quality ingredients to ...
The Hershey Company has introduced new limited edition Hershey’s Kitchens Sea Salt Caramel Baking Chips to its line of baking products, along with a number of new Hershey’s Kitchens recipes. In addition, Hershey also updated ...
Tags: Baking Chips, baking products
Vincent Gielen has introduced an on-the-go beverage heater that works with the push of a button. The Press self-heating cup works by the activation of calcium oxide thermodynamic core. By pressing the button, a small hole in activator and ...
Tags: Vincent Gielen, on-the-go beverage heater, introduction
UNI Packaging has designed new digitally printed bags for Barry Callebaut Bensdorp brand’s new cocoa and chocolate drink powders. The company has developed 750g vertical form filled seal and three-ply laminated stand-up bags for ...
Ardent Mills is showcasing its latest grain-based industry solutions at the 2016 International Baking Industry Exposition (IBIE), which is being held from 8 to 11 October. "At Ardent Mills, we continuously work for the good of grain, and ...
Tags: Ardent Mills, IBIE Show
Chocolate and cocoa products maker Barry Callebaut has opened its first chocolate factory in Indonesia. The company had entered into a long-term agreement for out-sourcing with GarudaFood Group. As per the deal, GarudaFood will supply ...
Cargill reported financial results for the fiscal 2017 first quarter ended 31 August, 2016. Key measures include: Adjusted operating earnings rose 35 percent to $827 million in the first quarter, compared with $611 million in the ...
Tags: Cargill, fiscal results
Starbucks subsidiary Evolution Fresh said it will debut four new organic superfoods juices and a watermelon juice in 2017. The company said the new juices, which will hit grocery shelves in March next year, were developed in line with ...
Tags: Starbucks, Evolution Fresh, organic superfoods juice, watermelon juice