Shandong cuisine, more commonly known in Chinese as Lu cuisine, is one the Eight Culinary Traditions of Chinese cuisine and is also ranked among the Four Great Traditions. It is derived from the native cooking styles of Shandong, an eastern ...
Tags: Food, Shandong Cuisine
The UK’s largest poultry processor Moy Park has announced a strong recovery in trading performance for last year, with pre-profits up to 24.4M for 2012 for 2012, compared with 4.8M in 2011. Moy Park delivered a strong performance in ...
Real Pasta is recalling approximately 25,000 pounds of assorted pasta products in the US as they were processed without the benefit of inspection, according to the US Department of Agriculture's Food Safety and Inspection Service (FSIS). ...
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Does an uptick in the economy give people more reason to care about Mother Earth? That is what a March 2013 Harris Poll of 2,276 U.S. adults (ages 18+) interviewed online set out to find. Turns out that concern for the current stateand ...
Tags: Organic Label, Charge More
2 Sisters Food Group has proposed the creation of a second shift at a Welsh chicken processing site it bought from Vion, which could create more than 200 jobs. 2 Sisters may create 200 chicken processing jobs in Anglesey The food ...
US based restaurant chain Buffets has launched Teriyaki Pineapple Chicken – a new addition to the company's Mongolian Stir Fry. The new Teriyaki Pineapple Chicken features tender chicken, fresh pineapple, and a special Teriyaki ...
Frutarom Savory Solutions is set to shut down its Loxstedt-Nesse spice refining facility in Germany and expand other nearby production sites, as part of its efforts to ensure long-term capacity and quality. The company stated that as the ...
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Last fall I flew halfway across the country to go grocery shopping with Everly Macario. We set out from her second-story apartment in Hyde Park near the University of Chicago and walked to the supermarket to buy a couple of?rib?steaks?that ...
Tags: Agriculture, Food
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department has issued a ban on import of poultry and poultry products from Lower Saxony, Germany over fears of an outbreak of low-pathogenic H5N1 avian influenza. The ...
Tags: Bans Poultry Imports, Food
Jiangsu cuisine, abbreviated to Su cuisine, is one the Eight Culinary Traditions of Chinese cuisine. It is derived from the native cooking styles of Jiangsu province. In general, Jiangsu cuisine's texture is characterised ...
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One of the most famous dishes in Fujian cuisine is "Buddha Jumps Over the Wall", a complex dish making use of many ingredients, including shark's fin, sea cucumber, abalone, and Shaoxing wine. Fujian is also notable for yanpi, a thin ...
Tags: Food, Fujian Cuisine, Notable Dishes
Fujian cuisine is one of the native Chinese cuisines derived from the native cooking style of Fujian province, China. Fujian-style cuisine is known to be light but flavourful, soft, and tender, with particular emphasis on umami taste, known ...
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Szechuan cuisine, Sichuan cuisine, or Szechwan cuisine is a style of Chinese cuisine originating from Sichuan province in southwestern China. It has bold flavours, particularly the pungency and spiciness resulting from ...
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Sauces and condiments In Cantonese cuisine, a number of ingredients such as spring onion, sugar, salt, soy sauce, rice wine, cornstarch, vinegar, scallion oil, and sesame oil, suffice to enhance flavour, although garlic is heavily used in ...
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JBS USA, a wholly owned subsidiary of Brazilian meat processor JBS, has opened a ground beef production facility at the JBS beef processing plant in Tolleson, Arizona. The new facility, which began production last week, features a modern ...
Tags: JBS USA, Beef Facility