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Arcadia Biosciences Bags US Patent for Non-Gmo Resistant Starch Wheat Technology
Oct 15, 2015Agricultural technology company Arcadia Biosciences has received US patent No. 9,150,839, entitled “Wheat with Increased Resistant Starch Levels” from the US Patent and Trademark Office, encompassing the company’s ...
Tags: Arcadia Biosciences, Wheat, non-genetically modified Resistant Starch
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The Most Comprehensive Definition Has Been Published This Week
Feb 14, 2014The most comprehensive definition of whole grain termed to date has been published this week in the journal Food and Nutrition Research. The effort to create the definition, which is intended to assist in the production and labeling of ...
Tags: whole grain, Nutrition, whole grain flour
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