US-based Hillshire Farm, a brand owned by Hillshire Brands, has introduced three new Angus beef smoked sausage products to its portfolio.
The new line of premium, pre-seasoned and pre-cooked Angus Beef offerings include Smoked Beef, Polska Kielbasa and Italian Style Angus Smoked Sausage.
The company stated that each new item is crafted with blended seasonings and premium cuts of Angus beef, making Hillshire Farm Angus Beef Smoked Sausage an essential ingredient for a variety of meals, including a simple, savory supper or a special seasonal dish.
The new products do not contain monosodium glutamate (MSG), according to Hillshire Farm brand.
Hillshire Farm brand marketing vice president Reggie Moore said the new sausage items are premium quality, simple to prepare and extremely versatile - an ingredient that makes great tasting meals effortless.
"Our new Angus beef smoked sausage follows in the Hillshire Farm brand's 78 year commitment to serving premium quality smoked sausage made with the utmost care and craftsmanship," Moore added.
The Hillshire Farm meat products range includes Hillshire Farm lunchmeats, Hillshire Farm Smoked Sausage, Hillshire Farm Link Sausage and Hillshire Farm Lit'l Smokies.
Hillshire Brands is a leading meat-centric food solutions provider for the retail and foodservice markets. Hillshire Brands' portfolio includes brands such as Jimmy Dean, Ball Park, Hillshire Farm, State Fair, Sara Lee frozen bakery and Chef Pierre pies, as well as artisanal brands Aidells and Gallo Salame.
