US-based Johnsonville Sausage has launched new Pork&Chicken Sausage–in Traditional Brat and Mild Italian varieties,just in time for the official start of summer.
According to the company,Johnsonville Pork&Chicken Sausage is made with a blend of herbs and spices,as well as the cuts of pork,blended with lean chicken.Both the varieties have 50%less fat and zero grams trans fat.
In addition to the new Pork&Chicken Sausage,Johnsonville also offers fully cooked Chicken Sausage in four varieties-in Cajun,Three Cheese Italian Style,Chipotle Monterey Jack Cheese and Apple.
Johnsonville Pork&Chicken Sausage and Johnsonville fully cooked Chicken Sausage are available for a suggested retail price of$5.49 and$4.49 respectively.
Wisconsin-based Johnsonville Sausage offers brats,Italian sausage,smoked-cooked links and fresh breakfast sausage links.The company employs approximately 1,300 members.
