The first major shipment of mascarpone from Fonterra is set to sail for Japan in January 2017. The recently commissioned mascarpone line at the Co-operative’s Te Rapa site brings a new offering to Fonterra’s already strong ...
Tags: Mascarpone, Fonterra
Olam Cocoa opened a new Cocoa Product Development & Innovation Centre at its llhéus processing facility in Brazil. The announcement was made to mark the 70th anniversary for Olam Cocoa’s leading Brazilian cocoa brand, Joanes, ...
Tags: Olam, Cocoa Product
Donaldson has made important advances in food and beverage process filtration with its revolutionary new LifeTec filtration line. The filters are engineered for higher flow rates, greater strength, and longer life than comparable ...
Tags: Donaldson, Food Manufacturers
Brazilian company Vigor, a unit of JBS Group, has selected SIG Combibloc’s CFA 812 filling machine for its new dairy plant in Barra do Piraí. Commissioned in June 2016, the $40.5m plant can process one million liters of milk ...
Tags: Dairy Plant, filling machine
GEA, which supplies processing technology for dairy and food industry, has installed a high performance spray dryer at the new milk powder facility in Lichfield, New Zealand. The spray dryer has been developed for GEA's customer Fonterra. ...
Tags: Milk Powder, dairy
Almond Pro has expanded its product portfolio with the introduction of new almond protein powder. The powder is available in two flavors, including chocolate and vanilla. "What really excites everyone behind the project is that ...
Tags: Almond Pro, Protein Powder, chocolate
First Milk has agreed to sell its Manchester-based CNP Professional business to The Protein Partners. The company took the decision after a full strategy review. First Milk said the move will allow it to focus more on its core product ...
Tags: First Milk, Protein Partners
French dairy giant The Bel Group has entered into an agreement with LBO France to acquire a majority stake in fruit snacks and dessert maker MOM Group. Under the agreement, Bel will acquire 65% stake in the company, while the remaining ...
Tags: Bel, Healthy Snack
Fonterra is conducting an internal investigation into the milk powder scandal that broke out in China relating to sale of its expired products. Around 300 tonnes of Fonterra’s expired milk powder were found to be sold in China ...
Tags: Fonterra, Milk Powder
Danish agricultural co-operative company, Arla Foods is expanding its product portfolio with the launch of Quark, a fat free cheese range in the UK. The popular soft-cheese in Europe has now entered UK market, as the demand for low fat ...
Tags: Arla Foods, Cheese
Spanish firm Saica Group has agreed to acquire Irish-owned Americk Packaging Group of companies. Americk produces labels and cartons, as well as environmental and flexible packaging solutions. The company manufactures reel-fed, ...
Costa Rican dairy company Dos Pinos has launched its products in the Americas in Tetra Brik Aseptic 200 Slim Leaf packaging. Featuring leaf shaped panels to highlight messages and increase design possibilities, the new package is said to ...
Linx Printing Technologies has installed two Linx 7900 continuous ink jet (CIJ) printers at Israeli dairy company Tnuva Eilon Tavor’s production site to print yogurt pots. Featuring head traversing units, the two printers work in ...
Tags: Linx Printing, CIJ Printers
Green Valley Organics has announced the launch of lactose-free butter, the first-ever on the US market that is both lactose free and certified organic. Green Valley Organics lactose-free butter is now available at Sprouts, Meijer, New ...
Tags: Green Valley, butter
Nasoya has introduced new products to its expansive line of USDA Certified Organic, Non-GMO Project Verified tofu products. Knowing that consumers are strapped for time and looking for convenient, plant-based meal solutions that meet ...
Tags: Nasoya, tofu products