Dharampal Satyapal (DS) Group, an Indian multi-diversified conglomerate with food and beverage brands, is to spend INR650m ($11.780m) to establish its new milk-based powdered drink Yomil. In June 2012, the company entered into powdered ...
Tags: food and beverage brands, new milk-based powdered drink Yomil
Indian printed cartons manufacturer Twenty First Century Printers (TCPL) Packaging has signed an agreement with AR Packaging Group. The technical collaboration agreement aims to make a strategic partnership and co-operation to the ...
Tags: solid folding cartons, solid board solutions, consumer products
Dharampal Satyapal Group, an Indian multi-diversified conglomerate, has launched Yomil one-minute shake, a milk-based powdered beverage. The new product requires no milk, sugar and makes flavored shakes within one minute by adding only ...
Global packaging company MeadWestvaco (MWV) has received its Robinson EN 1230-2 sensory analysis approval for its Printkote paperboard for chocolate and confectionery packaging. Printkote is safe for direct food contact and offers a 'dead ...
Tags: Chocolate and Confectionery Packaging, Printkote paperboard, Printkote
Zurich-based DKSH is planning to open its second innovation center in Mumbai, India by the end of this month for an undisclosed amount. The initiative is a part of its strategy to help confectionery and bakery products manufacturers to ...
Tags: innovation center, confectionery and bakery products manufacturers
Nestlé is extending its Product Technology Centre (PTC) in Konolfingen, as part of its commitment to increase its research and development (R&D) capabilities in Switzerland. Earlier this year, the company opened a Clinical ...
Tags: Nestlé, Capabilities, Switzerland
Hershey has agreed to acquire the 49% stake in Godrej Hershey joint venture (JV) that it does not own, primarily from Godrej Industries and another minority shareholder. The US-based chocolate and sugar confectionery maker will own the ...
Swiss chocolate manufacturer Barry Callebaut has entered into an agreement to supply up to 16,000t of chocolate and compound products annually to Japanese confectionery firm Morinaga, over the next ten years. The companies will also ...
Tags: Barry Callebaut
The global agency's Sydney office was told to develop a motivating brand position through packaging to spark again the love for dark chocolate. The intention behind the new design was to build brand appeal among new consumers and ...
Tags: Original, Roasted Almond, Peppermint Cream, Orange, Nestle, packaging
Hostess Brands has said last-ditch talks with union officials to try to resolve the dispute that has threatened the existence of the US baker have been"unsuccessful". The company,which owns brands including Twinkies,was set to ask for ...
Tags: union officials, dispute, Hostess Brands, strike
Swedish confectionery firm Cloetta has reported that its cby 3.1% to SEK1.15bn ($174m) for the third quarter ended 30 September 2012, compared to SEK1.12bn ($168.8m) for the same period in 2011. The company reported net income of SEK13m ...
Tags: Cloetta, shut down, confectionery, EBITDA
Tangerine Confectionery has announced the closure of its factory in Poole,Dorset,with the loss of up to 75 jobs. A spokesman for Tangerine Confectionery told FoodManufacture.co.uk:"It's about maximising efficiency across our production ...
Tags: Tangerine Confectionery, Close, Job, market conditions
Food manufacturers in the US,including Hershey and Nestle,have kept sites closed after Hurricane Sandy hit the east of the country last night. Confectionery giant Hershey confirmed to just-food its facilities in Pennsylvania remained shut ...
Tags: food sites, facilities, storm
Currently,as you read this blog,there is an area of plastic trash floating over the Pacific ocean the size of Texas.If that is not enough to shake you,consider all the floating plastics that will add to this on its way from Japan after the ...
Tags: plastic trash, bioplastics, renewable sources, protect enviroment
Swiss food company Nestléplans to establish two research and development(R&D)facilities in China,to improve its understanding of Chinese ingredients and local cuisine. The units are also expected to provide scientific and ...
Tags: ingredients, research and development facilities, local cuisine