Global market research company Mintel has released its food and drink trend predictions for 2016. From food alternatives going mainstream to matching DNA and diets, consumers can expect many innovations in product development and ...
Tags: Food Trends, Drink Trends
Table tennis players share the stage with musicians in the PingPong Concerto in Beijing. Jiang Dong / China Daily In April 1971, members of a US table tennis team became the first American athletes to visit China before the two countries ...
Tags: Table tennis, Ping-pong, music
In 2014, domestic waste formed 57% of all waste disposed of. Of this, about one third was packaging waste. In a bid to curb the growth of packaging waste and inspire businesses to reduce the amount of packaging used in their products, the ...
International Chefs Day, Nestle UK are running cookery workshops in schools to raise awareness of healthier lifestyles and healthy cooking amongst school children. As part of Nestlé UK's Healthy Kids Programme, 90 students from ...
Tags: healthy cooking, Healthier Eating
Around 5,000 cases of frozen crab products that were processed by Rhode Island-based Rome Packing Company were seized by federal officials in the US over possible Listeria contamination. The government alleged that Rome Packing ...
Tags: Frozen Crab, Rome Packing
Canadian applied life sciences company Renaissance Ingredients has conducted an in-house, laboratory-scale analysis to know the effectiveness of its acrylamide-reducing (AR) baker yeast on bread and baked goods. The company’s analysis ...
Tags: Baked Food Items, acrylamide
Bunge North America, the North American operating arm of Bunge Limited, has acquired Whole Harvest Foods, a refiner and packager of expeller pressed commercial cooking oil. Whole Harvest Foods products, which including frying oils, pan ...
Tags: Bunge, frying oils, cottonseed, soy oils
Valmet will supply a CompactCooking G2 pulp cooking system to bleached paperboard and pulp company Clearwater Paper's mill in Lewiston, in the US state of Idaho. The supply is in line with Clearwater Paper's $160m upgrade project to ...
Roy Morgan Research has revealed most Australians are not actually obsessed with food despite a growing cafe culture and a large number of cooking shows currently airing on TV. After breaking up the nation into segments based on ...
Tags: cafe culture, Food Segments
The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department in Hong Kong is asking people not to consume fresh bamboo shoot, which contains unpermitted preservative sulphur dioxide. Though sulphur dioxide is commonly ...
Tags: Sulphur Dioxide, Bamboo Shoot
Brown Packing is recalling beef (veal) trimmings as they may have been contaminated with E. coli O157:H7 and non-O157 Shiga toxin-producing E. coli (STEC), according to the US Department of Agriculture’s Food Safety and Inspection ...
Tags: agriculture food, food production, beef
Bacon processor SugarCreek is to open a new $120m facility in Cambridge City, Indiana later this month. The new 435,000ft2 facility with three cooking halls and a Sous Vide line will increase the company's cooking capabilities. It is ...
Tags: food manufature, Bacon processor, SugarCreek
US Foods has opened a new distribution center in Flowood, in the US state of Mississippi which will serve over 4000 clients across Mississippi and Louisiana. The new 272,000ft2 facility houses a demonstration kitchen featuring culinary ...
Researchers at the Oregon State University (OSU) in the US have patented a new strain of succulent red marine algae called dulse, which tastes like bacon. The protein-rich dulse, which is usually grown in the wild along the Pacific and ...
Tags: agricultural goods, marine algae, dulse
Mediterranean Greek cuisine products manufacturer Gaea has launched its new rebranded olive oil and olive snack pack collection. The exclusive line of extra virgin olive oils and on-the-go snack packs were crafted to allow the everyday ...
Tags: cuisine products, olive oil, olive snack pack collection