Will your child be a slim adult A novel new study published in PLOS ONE asked 532 international English speaking adults to submit or "crowd-source" predictors of whether a child is going to be an overweight or a slim adult. Each ...
Tags: PLOS ONE, Obesity, BMI, fresh ingredient
Recycling campaigns are not without their detractors as their results are often met with more than a little scepticism and their long-term value often questioned. However, a number of communication programmes, developed by the Aluminium ...
Tags: Packaging Recycling, Packaging
Quirch Foods, one of the largest distributors of food products in the Southeastern U.S. and the Caribbean, is excited to announce a licensing agreement with Chiquita Brands to sell Chiquita frozen Maduros (Ripe Plantains), Tostones (Green ...
Tags: Quirch Foods, Frozen Foods
Roquette America and World Food Processing have signed an exclusive supply agreement to meet the fast growing North American consumer and customer demand for pea protein. Roquette America, part of the Roquette Group, is well recognized in ...
Tags: pea protein, Roquette America
Researchers at a US military lab in Massachusetts have developed a pizza that has a shelf life of three years and requires no refrigeration or freezing. Since lightweight individual field rations replaced canned food in 1981 for soldiers ...
Tags: tomato sauce, Shelf Life Pizza
hr. Hansen plans to upgrade processing, warehousing and laboratory facilities for food ingredients with coloring properties at its site in Canossa, Italy, over the next years to better serve the increasing demand. Processed from edible, ...
Tags: Food Ingredient, Food
Arla Food Ingredients, a subsidiary of Swedish-Danish cooperative Arla Foods, has unveiled Nutrilac FastRipe, a natural milk protein, designed to cater to the needs of cheese manufacturers. Claimed to allow cheese-makers reduce ripening ...
Tags: Arla Food Ingredients, Milk Protein, Cheese Manufacturers
Penford Food Ingredients has launched PenDure CW, a non-GMO white corn protein, designed to cater to the increasing demand for protein-enriched foods. Claimed to contain a minimum of 50% protein, the non-allergenic and Kosher-certified ...
Neuland Laboratories Ltd., (NSE:NEULANDLAB; BOM:524558) a pharmaceutical manufacturer providing active pharmaceutical ingredients (APIs), complex intermediates and contract manufacturing services to customers located in 85 countries, today ...
Consistency is one of the biggest goals when feeding calves. Whatever the liquid feed (milk or milk replacer), the temperature, total solids percentage, and nutrient level should be reasonably consistent from feeding to feeding. Large ...
Tags: Agriculture, Food, Calf Feeding
Jelly Belly launches Beer-flavored jelly beans Global confectionery company Jelly Belly Candy Company (Jelly Belly) are set to launch a new beer flavoured jelly bean, available in global markets from early 2014. The new product appears to ...
Tags: Beer-flavored jelly beans, effervescent, Draft Beer jelly bean
Another major Australian milk supplier gets snapped up The sale of privately-owned dairy giant United Dairy Power to Hong Kong businessman William Hui is locked in, according to Stock & Land. It was reportedly sold for around $70 ...
Tags: Australian milk, Caboolture Cheese, shredded Mozzarella
Rawsome adds new 'raw treats' to its range Australian raw food manufacturer Rawsome has released two new product lines for 2014, adding to its range of sweet treats. Made without any cooking or baking from raw ingredients such as nuts, ...
Aceto Corporation, a US global leader in the marketing, sale and distribution of products for human health, pharmaceutical ingredients and performance chemicals, has announced that it acquired Inter'actifs, a French distributor of ...
Tags: Light Industry, Daily Use
Tests carried out by a council laboratory in West Yorkshire found that over third of 900 food samples were not what they claimed to be or were improperly labeled. Public are buying fake or mislabeled food, including mozzarella that is ...
Tags: Food Products, food samples