Pollo Campero, the world's largest Latin chicken restaurant brand, has introduced two new empanada flavors. Campero is now adding Chicken Chipotle and Dulce de Leche empanadas to its world-famous Latin menu. "Empanadas have long been a ...
Tags: Pollo Campero, Empanada Flavors
Genova Seafood has launched a new line of yellowfin and albacore tuna packed in?Easy-Open cans. Gourmet tuna aficionados can now find two of Genova's most popular products packed in portable cans with pull-tab lids. Genova Yellowfin ...
Tags: Genova Seafood, Easy-Open Cans
The San Diego seafood company Genova has launched a new line of yellowfin and albacore tuna packed in easy-open cans. Gourmet tuna aficionados can now find two of Genova’s most popular products packed in portable cans with pull-tab ...
We are observing an emerging trend with exhibitors. More and more are moving away from having the generic candy dish to serving “real” food and offering beverages to their visitors at the booth. From something as simple as ...
Once considered just a pop culture craze or fad, the vast popularity of food trucks in major U.S. cities has been a leading force in the evolution of the mobile food industry. Driven by consumers' hunger for unique flavors and exciting ...
Schlotzsky's announced that it is adding seven new sandwiches to its menu. The new sandwiches will be permanent menu items and are now available at all Schlotzsky's locations nationwide. Each unique, hand-crafted sandwich offers bold ...
Tags: Schlotzsky, Sandwiches
Armanino Foods of Distinction reported record sales and profits for the fourth quarter and year ended December 31, 2015. Net sales in the fourth quarter were $9,044,580, an increase of 16% from the $7,793,293 posted in 2014's fourth ...
Tags: Armanino Foods, domestic markets
What comes to mind when we speak of cultural exports from China to the United States? Bruce Lee, the giant panda, or kung fu? Without a doubt, these cultural symbols are successful exports of Chinese culture, but another form of Chinese ...
Tags: Chinese Dishes, Popular in The US
SkinnyPop Popcorn has acquired the Paqui brand of better-for-you tortilla chips and tortillas for an undisclosed amount. Paqui sells tortillas and tortilla chips that are claimed to be made with unbleached, untreated flour, or by stone ...
Tags: SkinnyPop Popcorn, Popcorn
Fast casual pizza chain PizzaRev has expanded its offerings with the introduction of new Sriracha sausage pizza. Cooked in a 900 degree, stone-bed oven, the new Sriracha Sausage seasonal pizza features PizzaRev's signature organic red ...
Tags: Sriracha Sausage Pizza, PizzaRev
US-based Zilks Foods is voluntarily recalling its 8oz hummus products, as they are expected to contain undeclared peanuts. The products associated with the recall include 8oz packs of Bacon Hummus, Balsamic & Garlic Hummus, Hatch Green ...
Tags: Undeclared Peanuts, Agriculture
Artisan Bistro, creator of modern organic frozen entrées, bowls and bakes, has introduced a new line of artisan Burritos, featuring a savory blend of high-quality sustainable proteins, organic vegetables, grains and spices all ...
Del Taco has relaunched slow-braised, shredded pork Carnitas, which will be available for a limited time starting 6 November. Slow cooked until tender in small batch kettles, this guest favorite will be a flavorful complement to Del ...
Del Taco is launching three new Fresca Bowls: premium, made-to-order bowls loaded with fresh ingredients and offering guests a "bowlful of fresh tastes" in every bite. Fresca Bowls, the latest addition to the Del Taco menu, are packed to ...
Tags: Fresca Bowls, bowls, Food
Cocina Fresca, a Cantina style salsa from US-based SimplyFresco, is now available at over 200 H-E-B Grocery Stores in Texas, beginning 20 August. Cocina Fresca salsa is made from Jalapeo Mild, Serrano Medium, Habanero Medium-Hot and Sweet ...
Tags: Cocina Fresca, Stores, Food