The History Halal Certification started for two reasons: Because the Muslims are of the minorities. To this situation, the Muslims need their food to be certified. We can see these phenomena in South African (Cape Town), Fiji, New ...
Tags: Halal Certification, Muslims, International Institution
Gelatin is used in many food products, including jellies, ice cream, confectionery, cookies, and cakes. It is also used in nutritional supplements and pharmaceutical products. Gelatin can be from halal or haram sources. Common sources of ...
Tags: Gelatin, Halal Industry, Halal Certification
As Muslims, we are constantly striving for perfection in all facets of life. As a result, we are constantly trying to gain knowledge so that we may further progress. The reality is that while we aim to perfect our relationships, our roles ...
Tags: Muslims, IFANCA, halal certification