Lactobacillus articles & resources on Made-in-China.com

Orange Blossom Brewing, Inoculum Ale Works to Release New Sour Beer

Jun 12, 2018

Orange Blossom Brewing Company and Inoculum Ale Works have collaborated to brew Inoculated Orange Blossom Pilsner (IOBP). Orange Blossom Brewing and Inoculum Ale Works are owned by father and son duo, Tom and Nick Moench. The new product ...

Tags: Orange Blossom Brewing, Beer

Researchers Found That Microscopic Hay Particles Play a Key Role in The Formation of Holes

Jun 1, 2015

Researchers from Switzerland have found that microscopic hay particles play a key role in the formation of holes in cheeses like Emmentaler and Appenzeller. Agroscope Institute for Food Sciences research team has found that tiny hay ...

Tags: Swiss Cheese, Cheese

Nextfoods Launched New Packaging for Its Complete Line of Products

Mar 5, 2015

US-based functional foods company NextFoods has launched new packaging for its complete line of products which include By The Glass Multi-Serving Cartons, PlusShot, SuperShot and StraightShot. The new packaging of the products would ...

Tags: functional foods, Packaging

Probiotic Treatment Potential for a Long Term Cure for Peanut Allergies to Be Developed

Jan 29, 2015

A probiotic treatment for peanut allergy has been successfully trialled by Australian researchers at the Murdoch Children’s Research Institute. The researchers said their findings showed that there was potential for a long term cure ...

Tags: peanut allergy, stopping treatment, Agriculture

Veriflow Brewpal,An Ultra-Sensitive and User-Friendly Technology

Jan 22, 2015

Victory Brewing and Invisible Sentinel have entered into the final validation phase of Veriflow brewPAL, which provides detection of microbes throughout the brewing process. The Veriflow brewPAL provides onsite detection and ...

Tags: user-friendly technology, spoilage, Agriculture

Firestone Walker Brewing Is Set to Introduce New Berliner Weisse-Inspired Wheat Beer

Jul 28, 2014

US-based Firestone Walker Brewing is set to introduce new Berliner Weisse-inspired wheat beer. The new Bretta Weisse is made with a combination of brettanomyces and lactobacillus and underwent secondary fermentation, the company claims. ...

Tags: Firestone Walker Brewing, wheat beer, Food

BioGaia has today extended its global contract with Nestle Nutrition

Jun 26, 2014

BioGaia has today extended its global contract with Nestle Nutrition by signing an agreement with the company’s UK infant nutrition business for the exclusive rights to sell BioGaia’s ProTectis Baby Drops in the United Kingdom ...

Tags: BioGaia, infant nutrition

To Make Good Grass Silage, Producers Must First Harvest High-Quality Forage

Feb 26, 2014

By Nick Paulson To make good grass silage, producers must first harvest high-quality forage, use the right type and amount of inoculant, and pack and cover the product tightly and properly. That’s the advice of Dan Undersander, ...

Tags: Grass Silage, forage, Agriculture

Researchers Will Report That Cervicovaginal (CV) Microbiota Differs in The Late Study

Feb 14, 2014

In a study to be presented on Feb. 6 at 3:15 p.m. CST, at the Society for Maternal-Fetal Medicine's annual meeting, The Pregnancy Meeting-, in New Orleans, researchers will report that cervicovaginal (CV) microbiota differs in the late ...

Tags: Health&Medicine

Certain Probiotics Could Help Women Lose Weight and Keep It off

Feb 7, 2014

Certain probiotics could help women lose weight and keep it off, according to a recent study published in the British Journal of Nutrition by a team of researchers headed by Universit- Laval Professor Angelo Tremblay. Studies have already ...

Tags: lose weight, probiotic, Lactobacillus, healthy weight

New Candy Fights Cavities

Dec 5, 2013

German researchers have created a candy they say can actually fight cavities, foreign media reported. The development involoves lacing the sugar-free candy with "good" bacteria, such as Lactobacillus paracasei, to reduce levels of the "bad" ...

Tags: Candy

Dupont Nutrition & Health Has Unveiled CHOOZIT FNR 1 a New Starter Culture

Dec 2, 2013

DuPont Nutrition & Health has unveiled CHOOZIT FNR 1 (Flavor No Rind), a new starter culture that allows artisanal flavor development in specialty cheeses in the absence of a rind, while reducing ripening time and ensuring consistency. ...

Tags: DuPont Nutrition, Cheese

February Is a Good Time to Look at The Causes and Cure for Heart Disease.

Nov 21, 2013

With this coming February being American Heart Month and with the holiday gluttony behind us, maybe this is a good time to look at the causes and cure for heart disease. Heart disease is the number one killer in civilized nations with ...

Tags: heart, disease, cause, cure

DuPont Developes HOLDBAC YM Plus, to Help Manufacturers Ensure Production of Longer

Oct 17, 2013

DuPont Nutrition & Health has developed a new protective dairy culture, HOLDBAC YM Plus, to help manufacturers ensure production of longer lasting fermented dairy products. According to DuPont, tackling contamination of fermented dairy ...

Tags: Nutrition&Health, DuPont, Protective Dairy Culture

August Schell Brewing Introduced Star of The North Berliner Weisse

Jul 11, 2013

US-based August Schell Brewing has introduced new beer called Star of the North Berliner Weisse, under The Noble Star Collection series. The new Berliner Weisse is brewed by using Pilsner and Wheat malts, as well as with German Ale yeast, ...

Tags: Beer, Drinks

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