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FSA to Evaluate Use of Phytosterol Esters in Margarines for Cooking and Baking Purposes
Jun 20, 2013The UK Food Standards Agency (FSA) is set to evaluate the use of phytosterol esters in margarines, for cooking and baking purposes. According to the FSA, Unilever has applied to the agency to market phytosterol esters as a novel food ...
Tags: Phytosterol Esters, Margarines
