US-based meat processing company Strauss Brands is offering CrossFit approved premium-quality meat via a multi-year deal brokered by IMG. A CrossFit Approved box, featuring a curation of Strauss' free-range chicken, grass-fed burgers, ...
Tags: Meat Products, meat
A new €8.1m five-year research and innovation program, focusing specifically on meat processing, has been launched at the Teagasc Ashtown Research Centre in Dublin. Dubbed as Meat Technology Ireland (MTI), the program has been ...
Tags: Beef, Sheep Meat
US Foods has agreed to acquire Birmingham, Alabama-based SRA Foods, a meat processor and distributor having yearly sales of around $80m. Family owned since 1940, SRA started out as a butcher shop in Birmingham. Today, SRA Foods occupies a ...
Zuke's, a provider of natural dog food and pet treats, has integrated VELCRO Brand's PRESS-LOK closure into packing for its Zuke's Ascent Natural dog food line. The easy-to-use, audible and tactile closure assures pet owners that the ...
UK-based meat company BEEfit has launched a new range of beef biltong in the dried beef snack category. BEEfit biltong is a high protein, spiced, sliced and dried product which caters to customers who are on the move. The product ...
Tags: High-Protein Beef, Low-Fat Beef
US based food safety company Neogen Corporation has purchased the food safety business of Beijing Anapure BioScientific for an undisclosed amount. Anapure, the Chinese distributor of Neogen, has been serving the company for more than 10 ...
Tags: Food Safety, Neogen
A growing appetite for red meat in China has made the country the largest market for sheep meat exports, and the second-largest for beef exports from New Zealand. Tim Ritchie, chief executive of the Meat Industry Association of New ...
Tags: Quality Meat, Red Meat
MADANGSUI has introduced Korean barbecue catering packages for the summer's last cookout. The city is now being introduced to a new way of celebrating a classic American holiday, fused with Korean culinary culture. MADANGSUI, the Korean ...
ABP Food Group, a UK-based beef processor, has formed a strategic partnership with global genetics company Genus to produce sustainable and high quality meat. The multi-year agreement aimed at furthering beef genetics at the primary ...
Tags: Food, Meat, Agriculture, Beef
More than one-third of US consumers cut back on red meat for health reasons Despite prevalent health trends encouraging consumers to eat less red meat,90 per cent of US consumers are eating some kind of red meat at least once a ...
Tags: Red Meat, Meat, meat consume
Vacuum skin packaging (VSP) for meat officially entered the UK market this week. Linpac Packaging trialled VSP last year, working with machine manufacturer, Mondini and film producer, Bernis, to create a pack that combines the extended ...
Tags: vacuum skin packaging, Linpac Packaging, vacuum skin, meat presentation
A Lancashire-based meat and poultry supplier has opened a division in Australia after enjoying a record year for sales. Gilberts Foods goes Down Under with a new venture based in Brisbane Gilbert’s Foods supplies the UK’s ...
European meat suppliers are selling a low quality meat known as desinewed meat (DSM) to UK sausage companies, and are using misleading labeling such as Baader meat and 3mm mince to represent the product. DSM is type of mechanically ...
Tags: meat suppliers, low quality meat, DSM
Related topics: Trends & Reports, New Products, Restaurants, Hotels, Pubs & Bars, Equipment British cutlery company Studio William has claimed to have ‘reinvented’ the steak knife with the launch of the non-serrated Meat ...
Tags: steak, Meat, Restaurants
Smithfield Foods will launch a line of deli and meat products in the US under the Cracker Barrel brand. US restaurant chain Cracker Barrel wants to take its brand into other channels and it today (13 November) announced a licencing deal ...
Tags: Smithfield Foods, Cracker Barrel, deli products, meat products