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Zhejiang Cuisine
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Eight Cuisines of China -- Zhejiang Cuisine
Jul 23, 2013Zhejiang cuisine or Zhe cuisine, is one of the Eight Culinary Traditions of Chinese cuisine. It is derived from the native cooking styles of Zhejiang province in China. Food prepared in the Zhejiang style is not greasy, having instead a ...
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Chinese Regional Cuisines -- Eight Cuisines of China
May 15, 2013Chinese cuisine includes styles originating from the diverse regions of China, plus styles of Chinese people in other parts of the world. Introduction The history of Chinese cuisine in China stretches back for thousands ...
Tags: Food, Eight Cuisines, Regional Cuisines