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i2r to Exhibit Packaging Range at Farm Shop & Deli Show

Apr 20, 2017

UK-based i2r Packaging Solutions is set to exhibit its packaging products at the Farm Shop & Deli Show, which will be held from 24 to 26 April. The company produces a range of tulip muffin wraps and greaseproof paper sheets, which will be ...

Tags: i2r Packaging, Packaging

Cargill Has Doubled The Size of Its Food Innovation Center in Plymouth

Aug 21, 2014

Cargill has doubled the size of its food innovation center in Plymouth, Minnesota, with an investment of $5.5m. The expansion has increased the research facility size by 40,000ft2, equipping it with latest research equipment and a fully ...

Tags: Cargill, Innovation Center, Food

The Product Was Selected From Four Nominations Shortlisted for The Award

Dec 11, 2013

Food Business Review has declared Glanbia Nutritionals' OptiSol® 3000 egg-free bakery ingredient the winner of the Food Innovation Award. The product was selected from four nominations shortlisted for the award. OptiSol® 3000 is ...

Tags: Glanbia, Nutrition, OptiSol®, bakery ingredient, Food Innovation Award

Solazyme Is Set to Showcase Whole Algal Flour at Ibie Scheduled to Be Held in Las Vegas

Oct 9, 2013

Solazyme, a US-based renewable oil and bioproducts company, is set to showcase Whole Algal Flour, a lipid alternative, at the International Baking Industry Exposition (IBIE) scheduled to be held in Las Vegas from 6-9 October. Whole Algal ...

Tags: bioproducts, Algal Flour

IPak Will Introduce Its New Servo-Driven TF-350 S-Series Tray Former

Aug 29, 2013

Packaging company Pro Mach’s brand IPak will introduce its new servo-driven TF-350 S-Series tray former, which delivers better speed, tray flexibility, and forming consistency in a simpler design. According to the company, the new ...

Tags: Tray Former, Packaging

Puratos Has Launched Deli Cheesecake,a Ready-to-Bake Cheesecake Base

Mar 25, 2013

Belgium-based ingredients manufacturer Puratos has launched Deli Cheesecake, a ready-to-bake cheesecake base that is made with 30% real cream cheese. Promoted as the perfect convenient cheesecake cake ingredient, Puratos Deli Cheesecake ...

Tags: Cheesecake, bakery applications, cream cheese

Penford Introduces Has Introduced Pennovo 00 - an Enzyme-Treated Starch

Jan 11, 2013

Penford Food Ingredients, a division of US-based Penford, has introduced PenNovo 00 - an enzyme-treated starch that can be used for food coatings and bakery applications. The new enzyme-treated starch is designed for coating systems for ...

Tags: Penford Food Ingredients, USA, starch, PenNovo 00

Bunge Has Announced The Opening of an Ingredient Innovation Centre in The US

Dec 10, 2012

Agribusiness giant Bunge has announced the opening of an ingredient innovation centre in the US. The "state-of-the-art" centre in Bradley in Illinois will include an industrial kitchen and corporate dining facilities, Bunge said. After ...

Tags: Culinary Centre, ingredient innovation centre, Agribusiness

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