BGG and its subsidiary Algae Health Sciences (AlgaeHealth) have announced that their flagship product, AstaZine Natural Astaxanthin, has won Novel Food approval from the Food Safety Authority of Ireland. The new approval will allow BGG to ...
The European Food Safety Authority (EFSA) has come up with new guidance documents relating to the safety of novel and traditional food from third countries. According to EFSA, the fresh regulation has been made in an attempt to ensure the ...
European Food Safety Authority (EFSA) has completed its re-evaluation of all food colours permitted for use in the European Union before 2009. For the final re-evaluation, EFSA’s experts concluded that available data on titanium ...
Organic milk and meat contain approximately 50 per cent more omega-3 fatty acids than non-organic options according to a new study published yesterday in Volume 115, Issue 5 of the British Journal of Nutrition. The largest study of its ...
Tags: Organic milk, meat
SurePure, a global leader in liquid photopurification, announced the European Food Safety Authority (EFSA) published its opinion stating that cow's milk treated by SurePure's UltraViolet light photo purification technology after ...
Tags: UV-Treated Milk, SurePure
Manufacturer of plant-based specialty ingredients Naturex has gained European Food Safety Authority (EFSA) approval on the safety of Thaumatin (E 957) for use in a broad range of applications. Talin is a natural extract derived from ...
European Union regulators have concluded that the widely used herbicide glyphosate is unlikely to cause cancer, a ruling that runs counter to a controversial assessment issued recently by an arm of the World Health Organization. The ...
Tags: herbicide, glyphosate, fruits, vegetables
The UK Food Standard Agency has awarded marketing authorization to Japanese food producer Ajinomoto Company for dihydrocapsiate (DHC) as a novel food ingredient to be used in powdered drinks and dietary supplements. With the ...
Tags: powdered drinks, DHC, food ingredient
The European Food Safety Authority (EFSA has identified standard storage period and carbon dioxide level in packaging to avoid histamine formation in pre-packaged fishery products. The agency has recommended a combination of storage ...
Tags: food safety, food packaging, EFSA, frozen food
The European Parliament's environment and agriculture committee has voted in favor of ban on cloning of farm animals, as well as food products from both clones and their offspring in the EU. This comes in view of potential health risks ...
Tags: Food Products, Cloned Animals
Nearly all food samples tested by European Union officials in 2013 contained legally acceptable amounts of pesticide residue, according to a recent report. The European Food Safety Authority's latest analysis examined nearly 81,000 ...
Tags: Pesticide Standards, pesticide violations, Manufacturing
It was reported on 25 March 2015 that new Country of Origin Labelling laws will be delayed until at least August 2015 despite the Prime Minister’s announcement on 16 February 2015 that country of origin labelling proposals for reform ...
Tags: FSANZ, dietary supplements, Food
Norway recorded its first ever case of mad cow disease, but at the same time allayed public fears saying the incident was isolated and it is still safe to consume beef and drink milk. The Norwegian Food Safety Authority says that tests ...
Tags: meat, milk, Mad Cow Disease, Agriculture
The European Food Safety Authority (EFSA) has launched an open consultation on the draft scientific opinion on the safety of caffeine that was presented recently to EFSA. The provisional findings of the Draft Scientific Opinion on the ...
Tags: energy drink, public health, Agriculture
Polyolefins additives supplier Milliken and Company will showcase innovative ways to enhance the look of polypropylene (PP) products along with solutions to protect the contents of PET packaged food, beverage and consumer products at ...
Tags: Milliken, Innovations