Sovos Brands, a new food and beverage firm established by Advent International, has completed its the acquisition of Rao's Specialty Foods. Financial terms were not disclosed. Rao's Specialty Foods is the second acquisition in less than ...
Tags: Specialty Foods, food, beverage
Advent International backed Sovos Brands has agreed to acquire Rao's Specialty Foods, the owner of Rao's Homemade pasta sauce made from natural ingredients. The transaction is expected to be completed during the third quarter of this ...
Tags: Sovos Brands, Specialty Foods
Victoria Fine Foods (VFF), the premium pasta sauce manufacturer in the US, has launched four new on-trend and clean label sauces this fall. Brooklyn-based Victoria Fine Foods, founded in 1929, is committed to using only the finest ...
Tags: VFF, Victoria Fine Foods, on-trend sauces
Newman's Own, the food brand that donates all profits to charity, announced the launch of a new line of organic pasta sauces. These delicious Newman's Own Organics pasta sauces are built on the tradition of top quality pasta sauces ...
Tags: Organics Pasta Sauces, Newman
Victoria Fine Foods (VFF), a slow kettle-cooked pasta sauce manufacturer and Sur La Table are launching a new line of artisanal pasta sauces created exclusively for the Sur La Table customer. The line consists of the following five ...
Tags: Victoria Fine Foods, VFF, Sur La Table, Artisanal Pasta
Simplot’s Leggo’s brand is now selling its pasta sauce in re-designed packaging. The new labelling includes a health star rating which Leggo’s says is a first in the branded Italian sauces category. Over 40 per cent ...
Brazilian food company BRF is set to establish a joint venture with UK-based Invicta Food Group to distribute processed foods in Britain, Ireland and Scandinavia. Reuters reported citing a securities filing that the company's ...
Tags: Processed Foods, BRF
Unilever is planning to spin off its North American and European spreads business into a standalone company, as its sales have declined in recent years. The business, which includes Flora and Bertolli margarine, will be named Unilever ...
Tags: Unilever, pasta sauce
Convenience food producer Amy’s Kitchen is planning to expand production capacity by acquiring Heinz's former site in Pocatello, Idaho. The move in the wake of double-digit growth registered by the company in the past year. The ...
Tags: Convenience food, Amy's Kitchen, Agriculture
Tullia's is recalling Italian Meatless Pasta Sauce as it contains pH levels high enough to allow the growth of Clostridium botulinum. The product associated with the recall include 16oz and 32oz packs of Italian Meatless Pasta Sauce ...
Tags: Meatless Pasta, Food
Unilever has signed an agreement to divest its North America pasta sauces business under the Ragu and Bertolli brands to Mizkan Group for nearly $2.15bn. The annual turnover for Ragu and Bertolli brands is more than $600m. The sale ...
Tags: Bertolli Pasta, Unilever
US-based food brand Amy’s Kitchen will establish a new organic food manufacturing plant in Goshen, Orange County, New York with an investment of $100m, a move which will create about 700 jobs. Work on the 500,000ft2 plant, which is ...
Tags: Organic Food, property tax
Leading Australian pasta and pasta sauce manufacturer San Remo has expanded its range of gluten-free products to now include a new gluten-free CousCous and Egg Tagliatelle. Other choices in San Remo’s gluten-free pasta range include ...
Tags: free diet, gluten-free pasta range, meal, Agriculture&Food
British-Dutch multinational company Unilever is looking at options to sell its Ragu pasta sauce brand for $2bn. The company has appointed Morgan Stanley to manage the sale process, reported Bloomberg citing sources familiar with the ...
Tags: Unilever, Ragu Sauce Brand
Tate & Lyle, a global provider of ingredients and solutions to the food, beverage and other industries, introduces PULPIZ™ Pulp Extender, an easy-to-use modified starch that brings exceptional pulp like texture - even after processing ...
Tags: Tate&Lyle, Pulpiz Pulp Extender