Noosa Finest Yoghurt has introduced new varieties of yogurt, which include Noosa Coconut and Noosa Pineapple.
Noosa Pineapple is a blend of creamy yogurt and pineapple puree, while Noosa Coconut is blended with sweet and shredded coconut, in contrast with Noosa's velvety texture.
Noosa noted that the new flavors are free from artificial ingredients and gluten, and are made from the milk of cows from local Colorado farms.
Noosa Finest Yoghurt co-founder Koel Thomae said: "Aussies are famous for embracing other cultures and adding a twist of their own. And there's no better way to enjoy a Seattle summer tradition of outdoor movies than with Coconut and Pineapple bites of Aussie tropical sunshine."
Noosa, which was established in 2009 by a collective of Aussie expats and Colorado natives, is available in 13 flavors in 4-ounce variety packs, as well as individual 8-ounce and 16-ounce cups.
