When the utensils at the kitchen supply warehouse just didn't cut it, some Chefs turned to power tools to get the job done right. Everything from cordless drills with hole-saws, to putty knives can be used. And since you have the tools in the kitchen, why not have a Craftsman drawer toolbox to store them all in?
Even a few years back, I spotted a Dremel Multi-Max being used to cut pork ribs. Don't be afraid to bring those tools into the kitchen; and when your wife asks, tell her real chefs do it too. What tools would you (or did you) use in the kitchen?
Source:
http://www.tool-rank.com/tool-blog/videos/chefs-using-tools-in-the-kitchen-201307171475/#JOSC_TOP
