As the U.S. Food and Drug Administration announces its preliminary determination that partially hydrogenated oils are not “generally recognized as safe” (GRAS), global oils leader IOI Loders Croklaan is inviting food ...
Tags: Phos, IOI, trans-free, alternatives
Phosphatidylcholine (PC) is a fraction of the multifunctional near-natural raw material lecithin, and thereby a fundamental component of all cell membranes. It contains linoleic acid and choline, important substances that cannot be ...
Tags: Phosphatidylcholine
More and more consumers and corporations are touting the benefits of "local" foods, often described as "sustainable," "healthy," or "natural." According to the trade publication, Sustainable Food News, "local" as a marketing claim, has ...
Tags: local food, organic food, farming
No water for agriculture is slow-moving disaster At least $68 million has been poured down a rat hole thanks a bunch of brainless anarchists who don't seem to understand that the public is not fearful of genetically modified food and sees ...
Tags: Agriculture, Food
As demand continues to build for whole-ingredient premium chocolate, jcoco (pronounced "jay – cocoa") is widening its distribution into the Rocky Mountain region. With exquisite mouthfeel, inspired flavor infusions and ...
Tags: Whole Foods Markets, Chocolate
Glanbia Nutritionals has developed a new flax protein powder, LinPro 140, a allergen-free ingredient designed for use in bars, clusters, cereals and beverages. LinPro 140 tackles health-promoting properties of natural flaxseed, while ...
Tags: Glanbia Nutritionals, F&B Industry
Amella Caramels, a chocolate caramel gifts producer, has introduced new Vegan Coconut Almond Caramels in response to the consumer demand. The launch comes after the company's Vegan Gray Sea Salt Caramels which have been a success for its ...
Tags: Amella Caramels, chocolate
SCS Global Services (SCS), a pioneer and industry leader in third-party auditing and certification of food quality and food safety claims, announced expanded laboratory capabilities and competitive pricing under its new testing arm, SCS ...
Tags: SCS Global Services, food quality
According to a new survey released Oct. 21, a majority of Americans are concerned about pesticides in their food supply. The survey of 1,000 Americans conducted by Lindberg International on behalf of Stonyfield, Londonderry, NH, the world's ...
Tags: Agriculture, Food, Packaging, Printing, tag
Biofilms producer Innovia Films and Corbion Purac have jointly developed a range of transparent, biobased, temperature stable and heat resistant poly lactic acid (PLA) films. The new film is said to exhibit less shrinkage at high ...
Tags: Innovia Films, PLA Films
Pacific Foods has introduced Organic Spicy Black Bean & Kale and Organic Split Pea & Uncured Ham varieties in its existing line of more than 20 ready-to-eat soup variants. Made with organic, non-GMO ingredients, the new offerings are ...
Tags: Pacific Foods, Soup
NOW Foods, a US-based family-owned natural products producer, is set to introduce new baking mixes under its Living Now allergy-friendly foods line. The baking mixes, which will be available in early 2014, include Gluten-Free Banana ...
Sharkies has introduced a caffeinated version of its organic energy chews. The new Turbo Energy Chews, available in strawberry flavor, has caffeine from white tea equivalent to a half-shot of espresso. "Sharkies Strawberry Turbo Energy ...
Tags: Health
Modern Oats, a brand owned by Innovative Beverage Concepts, has unveiled oatmeal cups with whole rolled oats and blends of superfruits, nuts and seeds. Packaged in portable, recyclable 2.6oz cup, the Modern Oats oatmeal cups are available ...
Tags: Modern Oats, Oatmeal Cups
Youngevity Essential Life Sciences, a wholly-owned subsidiary of Youngevity International, has agreed to acquire certain assets and liabilities of a global food company GOFoods Global, for an undisclosed amount. The acquisition will ...
Tags: GOFoods, Youngevity