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carbohydrates
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B&G Foods Expands Line of Green Giant Frozen Veggie Swap-Ins
Sep 7, 2017US-based B&G Foods is extending its line of Green Giant frozen veggie swap-ins with new Green Giant Veggie Spirals. The pasta alternatives initially will be available in zucchini, carrots and butternut squash varieties. They are ...
Tags: B&G Foods, frozen product
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Scientists Produce Batch of Single-Cell Protein Using Electricity and CO2
Aug 3, 2017Scientist at the Lappeenranta University of Technology (LUT) and VTT Technical Research Centre of Finland have produced a batch of single-cell protein using electricity and carbon dioxide. Protein produced in this way can be further ...
Tags: electricity, carbon dioxide
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Optimum Nutrition Rolls out New Protein-Rich Breakfast Options
Jul 12, 2017Optimum Nutrition has introduced two new products designed to help make protein-rich breakfasts fast and easy and help reach fitness goals. The respected fitness nutrition brand is shaking up tired morning routines with Optimum Nutrition ...
Tags: Optimum Nutrition, Breakfast
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Fonterra Supports Healthy Kids' Industry Pledge
Dec 13, 2016Fonterra has pledged support to the New Zealand Ministry of Health’s Healthy Kids’ Industry Pledge which aims to help reduce rates of obesity in children in New Zealand. Fonterra’s Chief Operating Officer of Global ...
Tags: Fonterra, nutritious milk
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GHT Companies Launches New Low-Carb Whey Protein
Nov 22, 2016The GHT Companies have introduced a new product to their Vibrant Nutraceutical line of high quality nutritional supplements. Flex Fit Pro Whey Protein Isolate is a low-fat, low-carb, fast-acting source of protein that's been designed for ...
Tags: GHT Companies, container
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Mondelez to Expand BelVita Production in Malaysia
Nov 22, 2016Confectionary giant Mondelez's Malaysian subsidiary has announced to invest MYR21m ($4.7m) to expand production of the belVita line of breakfast biscuits at it manufacturing plant in Johor state. The expansion is to boost its supply of ...
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MGP Files Petition with US FDA to Know Status of Wheat Starches
Nov 16, 2016MGP has filed a citizen petition with the US Food and Drug Administration (FDA) asking the agency to further confirm the status of the company’s patented wheat starches as dietary fiber. A list of dietary fibers is currently being ...
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DuPont, Inbiose Partner to Launch New Infant Nutrition Ingredient
Nov 9, 2016DuPont Nutrition & Health and Inbiose will jointly launch a new infant nutrition ingredients based on complex carbohydrates found in mother’s milk. DuPont has entered into a joint development and licensing agreement with ...
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Rachel Pauls Food Launches New Energy Bar
Oct 26, 2016Rachel Pauls Food has launched a new line of energy bars called Happy Bars. Great-tasting Happy Bars come in four flavors: Chocolate Chip Delight, Orange Chocolate Ecstasy, Peanut Chocolate Euphoria and Peanut Maple Pleasure. The bars ...
Tags: Rachel Pauls Food, Energy Bar
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University of Adelaide Sets up New Laboratory to Research on Complex Carbohydrates
Aug 30, 2016University of Adelaide in collaboration with Agilent Technologies Australia has established a new laboratory at its Waite campus to undertake research on the potential benefits of complex carbohydrates. Named as Adelaide Glycomics, this ...
Tags: University of Adelaide, Agilent Technologies Australia
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Beer Institute Announces New Guidelines to Promote Consumer Choice and Transparency
Jul 18, 2016The Beer Institute announced a new initiative that encourages its member companies to display specific consumer information on products, packaging or websites. The Brewers' Voluntary Disclosure Initiative is an important new approach by ...
Tags: Beer Institute, beer
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New Wasa Thins Crackers Pack Whole Grain Goodness Crunchy Snack
Jun 20, 2016"THINS" may be in its name, but this hearty snack cracker is surprisingly satisfying thanks to both the whole grains and its irresistible crunch. Wasa THINS are the latest addition to the Wasa line and meant to be enjoyed straight from ...
Tags: Wasa THINS, grains, stay-fresh pouches
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DuPont Nutrition & Health Develops New Baking Concept with Alternative Carbohydrates
May 23, 2016US-based biotechnology company DuPont Nutrition & Health has developed a new concept for European bread market inspired by Nordic thin breads. The concept, which is rich in healthy carbohydrates, targets consumers who are turning to ...
Tags: biotechnology, DuPont
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USANA Launches Clean and Personalized Foods Line Mysmartfoods
May 19, 2016USANA Health Sciences, the global nutritional company, is launching its new, low-glycemic load and gluten-free? USANA MySmart Foods line — composed of protein-based shakes and bars. Through MySmartFoods, USANA delivers a customized ...
Tags: Personalized Foods, bars
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Low-Fat Diets Proven Ineffective for Long-Term Weight Loss
Nov 3, 2015Scientists have confirmed that those following a low-fat diet will not experience greater long-term weight-loss than those following a higher-fat diet. With the findings coming from the analysis of 6, 800 adult diets, lead author, Dr ...
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