Thanks to growing consumer demand for preservative-free products, aseptic processing has gained significant traction in recent years. Creating sterile, shelf-stable food and beverage products that don’t require refrigeration, ...
Tags: Aseptic Processing, Food Packaging
General Mills is set to launch YQ by Yoplait, a new high-protein and less-sweetened yogurt range made with ultra-filtered milk, later this month in the US. The new yogurt range is gluten-free, 99% lactose free and doesn’t use any ...
Tags: General Mills, Low Sugar Yogurt
Hiland Dairy has introduced new ice cream packaging along with three new flavors. Made with fresh, pure milk from local Hiland Dairy farmers, Hiland Ice Cream is a timeless treat synonymous with summertime. And, to celebrate summer, ...
Tags: Ice Cream Packaging, Ice Cream
George Dickel Tennessee Whisky has introduced new TABASCO brand barrel finish for the customers. For more than a century, both George Dickel Tennessee Whisky and McIlhenny Company's TABASCO Brand Pepper Sauce, have celebrated their ...
Snyder's of Hanover, which has been recently acquired by Campbell Soup, has launched five new snack flavors across its Pretzel Pieces and Wholey Cheese! product lines. The new Snyder's of Hanover innovations are created with the same ...
Mexican-inspired restaurant brand Taco Bell is launching new sauce packet-inspired chips for the consumers. Taco Bell is making it even easier for fans to connect with the nation's leading Mexican-inspired restaurant brand by bringing ...
Tags: Taco Bell
America's oldest brewery D.G. Yuengling & Son is adding a beer to its year-round lineup for the first time in 17 years. The new beer, Yuengling Golden Pilsner, will be available in cans and bottles from 1 April 2018. It will be ...
Tags: Yuengling Golden Pilsner, beer
US yogurt manufacturer Chobani has announced names of the companies that will take part in its Spring 2018 class for the Chobani Incubator. The third and largest Chobani Incubator class to date, with nine food startups, is comprised of ...
Zola has unveiled a range of sparkling energy waters, which will be available in the US from June 2018. With no added sugar, and only 10 calories per 12oz can, Zola's NEW Organic Sparkling Energy Waters deliver the caffeine equivalent of ...
Tags: Zola, sparkling energy waters
US-based food firm ReGrained has launched its sustainable SuperGrain+ Bar line made from upcycled ingredients. ReGrained believes that allowing 40% of all food produced to go to waste is unacceptable. To help inspire a food system that ...
Tags: Snack Bars, food
Blue Bunny has launched Load’d Sundaes, an ice cream line that intends to offer an out-of-home ice cream sundae experience right from the freezer. Load'd Sundaes are made with premium ice cream that's specially crafted to be soft ...
Tags: Blue Bunny, Ice Cream
Pacific Foods has introduced two new organic tomato stocks, Tomato and Tomato & Red Pepper, in the US to meet consumer demand for plant-based pantry essentials. The new stocks expand culinary options for vegans, vegetarians and people ...
Tags: Pacific Foods, Organic Tomato
UK supermarket chain Tesco has unveiled a new packaging for avocados, as part of its efforts to reduce food waste. Tesco supplier Greencellhas developed new packaging, which allows to extend the shelf life of avocados for up to two extra ...
PepsiCo has launched bubly, which the company claims will bring an undeniable pop of personality to the sparkling water category. The new sparkling water that combines refreshing and delicious flavors with an upbeat and playful sense of ...
Tags: PepsiCo, Bubly Sparkling Water
Nestle Japan is all set to commercialize the first ever natural pink ruby-flavored chocolate by introducing the new KitKat Chocolatory Sublime Ruby bars in Japan and South Korea. The ruby chocolate used in the new KitKat product, dubbed ...