fresh vegetables articles & resources on Made-in-China.com

Mann Packing Introduces New Seasonal Graphics for Vegetable Trays

Nov 24, 2017

Fresh vegetables supplier Mann Packing has announced new seasonal graphics for its vegetable trays. The holiday-themed winter graphics are featured on its 16.5oz (468g) and 40oz (1.13kg) Veggie Ranch trays for the U.S. and Canada. ...

Tags: Vegetable Trays, Packing

Dole Redesigns Packaging for Salad Products

Oct 23, 2017

Dole has redesigned packaging for its salad products in a bid to help consumers easily select different salad products. The US-based salad kit brand is showcasing new salad bag graphics at the PMA 2017 Fresh Summit Convention & Expo in ...

Tags: Dole, Salad Products

Sun-Tox Adds New BOPP Film Production Line to Machine Park

Oct 9, 2017

Sun-Tox, a Japanese producer of plastic films, has installed a new biaxially oriented polypropylene (BOPP) film production line manufactured by German engineering giant Brückner. The Japanese firm is a member of Tokuyama Group, a ...

Tags: BOPP Film, plastic film

Bonduelle to Acquire Ready Pac Foods

Mar 1, 2017

Bonduelle has agreed to acquire Ready Pac Foods, the US producer of convenience fresh meal solutions, salads and fresh cut produce. The transaction is expected to close by the end of March 2017 following routine regulatory reviews and ...

Tags: Bonduelle, Ready Pac Foods

French Food Cooperative Agrial Acquires Dutch Fresh Vegetables Specialist Van Oers United

Jul 20, 2015

French food cooperative Agrial has acquired Dutch fresh vegetables specialist Van Oers United for an undisclosed amount. Van Oers United will become a part of Agrial's vegetable division Priméale. As part of the acquisition, ...

Tags: agricultural products, health food, vegetable, brussels sprouts

Sabra Dipping Expanded Its Product Range with Sabra Farmer's Ranch Greek Yogurt DIP

Jun 2, 2015

Sabra Dipping Company, a joint venture between Strauss Fresh Foods and Pepsico, has expanded its product range with the introduction of new Sabra Farmer's Ranch Greek Yogurt Dip. The Sabra Farmer's Ranch Greek Yogurt Dip is made with farm ...

Tags: Sabra Dipping, Yogurt

Pure Foods to Build a New Manufacturing Facility in The City of Kingsport

Mar 20, 2015

Snack food maker Pure Foods is planning to build a new manufacturing facility in the city of Kingsport, Tennessee, a move that could create 273 new jobs. The proposed 88, 000ft2 facility will see an investment of around $22m and will ...

Tags: Pure Foods, snack, BRC

A New Packaging Technology Developed to Help Extend The Shelf-Life of Fresh Vegetables

Jan 16, 2015

Researchers at the University of the Basque Country in Spain are in the process of developing a new packaging technology using recycled crustacean shells that will help extend the shelf-life of fresh vegetables. According to the ...

Tags: Vegetables, packaging technology, Agriculture

China Nov. CPI Growth Dips to 5-Year Low

Dec 10, 2014

China's consumer prices in November grew by their slowest pace in five years, official data showed on Wednesday, raising the probability of more easing measures by the central bank. China's consumer price index (CPI), the main gauge of ...

Tags: consumer prices, November's CPI

Dole Power up Greens Line Was Introduced by Dole

Apr 15, 2014

American food company Dole has launched Dole Power Up Greens, a new line of packaged greens that can be used in a range of salads, smoothies, stir-fry dishes, among others. The new range includes Dole Power Up Baby Kale, Dole Power Up ...

Tags: Agriculture, Food, food packaging

14% of Australian Survey Respondents Typically Buy Their Vegetables at a Farmers' Market

Mar 25, 2014

More Australians shopping for fresh vegetables at farmers' markets, 'local' food trend grows Taking the trend towards 'local' food to a new level, new national consumer research examining where Australians typically shop for their fresh ...

Tags: Agriculture, Food

The Average Vegetable Consumption of Australian Adults Is Only Half The Recommended Intake

Mar 13, 2014

The average vegetable consumption of Australian adults is only half the recommended intake, based on guidelines published by the National Health and Medical Research Council, according to findings from vegetable and potato growers ...

Tags: average vegetable consumption, higher intake of proteins

Drexel University Will Begin a Major Expansion of Its Nurse-Managed Health Center

Feb 27, 2014

Drexel University will begin a major expansion of its nurse-managed health center which is nationally recognized as a model of integrated care. With a new gift of $2.5 million from the Sheller Family Foundation, the center at 850 N. 11th ...

Tags: Health Center, RWJF, Drexel University, underserved community

Chinese and Thai Cuisines Are Popular Among Australian Vegetable Consumers

Feb 7, 2014

January 28, 2014 Sophie Langley Chinese and Thai cuisines are popular among Australian vegetable consumers More than a third of Australian vegetable consumers have added Chinese and Thai cuisines to their cooking repertoire in the ...

Tags: AUSVEG, vegetable, cuisine, Andrew White

Food Ministers Forum Proposed Front-of-Pack Labelling System for Food

Dec 23, 2013

A meeting of the Legislative and Governance Forum on Food Regulation (the Forum) has decided there needs to be a monitoring system to track the effectiveness of the proposed Front-of-Pack Labelling (FoPL) system for food. The meeting, ...

Tags: Agriculture, Food

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