General Mills is set to launch YQ by Yoplait, a new high-protein and less-sweetened yogurt range made with ultra-filtered milk, later this month in the US. The new yogurt range is gluten-free, 99% lactose free and doesn’t use any ...
Tags: General Mills, Low Sugar Yogurt
Conagra Brands has expanded its Reddi-wip topping range with the addition of two plant-based, non-dairy flavors. The US food giant said that the new whipped topping products, Reddi-wip Non-Dairy Coconut and Reddi-wip Non-Dairy Almond ...
Tags: plant-based foods, Chocolate
Biscuit International has acquired UK-based gluten and milk-free biscuit manufacturer Northumbrian Fine Foods (NFF) from CriSeren Foods. NFF produces Prewett’s range of branded biscuits and also supplies supermarket own-label ...
Tags: Biscuit, Fine Foods
Snyder's of Hanover, which has been recently acquired by Campbell Soup, has launched five new snack flavors across its Pretzel Pieces and Wholey Cheese! product lines. The new Snyder's of Hanover innovations are created with the same ...
Truly Spiked & Sparkling has released a clean spiked sparkling water with only 100 calories, 1 gram of sugars, 5% Alc./Vol. and naturally gluten-free. Delicious, crisp and refreshing with a hint of natural juiciness and sweetness from ...
Tags: sparkling water, strawberries
US yogurt manufacturer Chobani has announced names of the companies that will take part in its Spring 2018 class for the Chobani Incubator. The third and largest Chobani Incubator class to date, with nine food startups, is comprised of ...
Zola has unveiled a range of sparkling energy waters, which will be available in the US from June 2018. With no added sugar, and only 10 calories per 12oz can, Zola's NEW Organic Sparkling Energy Waters deliver the caffeine equivalent of ...
Tags: Zola, sparkling energy waters
Canada-based pasta manufacturer Chickapea is launching the only organic, pulse-based mac and cheese in the US. The only organic option in the category, the products boast 19g of protein, 8g of fiber and less than 500mg of sodium per ...
Texas-based Stryve Foods, a protein snacks start-up, has acquired Braaitime for an undisclosed price to expand its biltong production. This acquisition along with the acquisition of Biltong USA made earlier in the year, makes Stryve Foods ...
Tags: Stryve Foods, Meats
Evolve Brands has conditionally agreed to buy US-based snacking brands Gorilly Goods and Supernola for an undisclosed price. Privately-held Evolve Brands is a newly founded health-focused snacking company, set to debut at Fancy Food Show ...
Tags: Evolve Brands, snacking
The US Food and Drug Administration has issued draft guidance for drug manufacturers to clarify when a gluten-containing ingredient has been used to make prescription and over-the-counter drugs. Gluten is a protein found in wheat, barley ...
US-based Premium Waters has launched caffeinated bottled water, Water Joe, in 700 mL package size. Water Joe, which is purified water infused with caffeine, is free from artificial sweeteners, flavors, colors, sugar and sodium or ...
Tags: Premium Waters, package
US-based Ferris Coffee & Nut has designed new packaging for its specialty line of snacks, Lush Gourmet Foods. The new pouches have been developed for the specialty line of snacks, which are available in combinations such as Coconut ...
Grand Rapids, Michigan-based The Gluten Free Bar (GFB) has introduced a new breakfast food line, GFB Power Breakfast. Available in five varieties, including Coconut Cashew, Fruits, Nuts, and Seeds, PB+J, Apple Cinnamon, and Maple Raisin; ...
Kombrewcha has introduced a 3.2% ABV fizzy fermented tea, intended to be a healthier alternative to high-calorie cocktails, beer and wine. Each bottle of the organic, gluten free brew comes in at under 110 calories and 9 grams of sugar. ...
Tags: Kombrewcha, beer