Campbell’s has expanded its Australian range announcing a new line of soup bases. The product is a liquid stock designed to help make soups more quickly. Campbell’s says soups can be ready within 30 minutes when using the ...
Tags: soup bases, soups
Chinese cuisine, widely seen as representing one of the richest and most diverse culinary heritages in the world, is a reflection of the distinctive and profound Chinese culture. Some of the food, though ordinary and familiar to us, is ...
Tags: Cultural Heritage, Chinese cuisine
US Foods has unveiled a new scoop product line-up aimed to freshen up menus across the country. From Chef's Line All Natural Mediterranean Style Mini Beef and Lamb Patties and Patuxent Farms Premium Hardwood Smoked Chicken Wings to Cross ...
Tags: US Foods, Scoop Product Line
Researcher at the Hebrew University of Jerusalem has developed new methods to increase sesame crop yields while improving the seeds' nutritional quality. As part of the research, the university's agricultural researcher Zvi Peleg tested ...
Daiya Foods has collaborated with Beyond Meat in order to extend its frozen pizza lineup. The new "Supreme Pizza" offering combines Daiya's dairy-free Mozzarella Style Shreds with Beyond Meat gourmet meatless sausage, colorful peppers and ...
Tags: Daiya Partners, Beyond Meat, Frozen Pizza
Zongzi, a traditional Chinese food, differ in shape and taste from one place to another across China. There are mainly two tastesto zongzi: sweet and savory. Nowadays people even make zongzi with mixed swwet and savory fillings. Such a ...
Tags: Zongzi, Food, Chinese Food
Pizza and pie is not a usual match but Pizza Hut and Four’N Twenty are coming together to give it a shot. Announced by Pizza Hut yesterday, the iconic Australian Four’N Twenty pie will be featuring as part of a pizza called ...
Doughnut maker Krispy Kreme have launched a “Grilled” doughnut range in Australia — sweet doughnuts that look like burgers. The range consists of two new flavours, the Krispy Slider and Glazed Dog. Krispy Kreme said ...
Tags: Krispy Kreme, Doughnut, Burger
Brazilian food company BRF is set to establish a joint venture with UK-based Invicta Food Group to distribute processed foods in Britain, Ireland and Scandinavia. Reuters reported citing a securities filing that the company's ...
Tags: Processed Foods, BRF
UK-based Stokes Sauces has expanded its presence in condiment sachet sector with the introduction of new sauce sachet range. Available in 32-40g portions, the new sachets include Stokes' Tomato Ketchup, Bloody Mary Ketchup, Real ...
Tags: Sauce Sachet, Stokes Sauces
Artisan Bistro, part of Artisan Bistro Foods, has debuted a new sustainable line of seafood bowls that is certified by Marine Stewardship Council (MSC), becoming the first entrée frozen food line in North America. Bearing the blue ...
Tags: Frozen Food, seafood bowls
Georgia based Southeastern Mills has acquired the original Louisiana brand hot sauce and related assets from Bruce Foods in New Iberia. This new development will see the purchase of all of the brands and intellectual property related ...
Tags: Louisiana brand, Southeastern Mills, Food
Flavour firm McCormick & Company Inc. is launching 21 bold new flavours, which include burger sauce mix-ins, chilli peppers and flavoured sea salts. Kevan Vetter, executive chef for McCormick, said: "Our new products enable consumers to ...
Tags: Mccormick, new flavours, Food
Simplot to launch new John West ready to eat tuna meals Food manufacturer Simplot Australia is set to launch a new range of ready to eat tuna meals under its John West brand, with the new range combining tuna, brown rice and quinoa. ...
Tags: meals, supermarkets, Food
Pizza delivery chain Papa John's has relaunched its Philly Cheesesteak Pizza to cater to the growing consumer demand. Papa John's said its Philly Cheesesteak Pizza is made with fresh, never frozen original hand-tossed pizza dough, and ...
Tags: Papa John's, Philly Cheesesteak Pizza, Pizza