Hydrogenated Oils articles & resources on Made-in-China.com

Krusteaz Launches New Buttermilk Protein Pancake

Sep 28, 2017

Krusteaz, a manufacturer of baking, pancake and waffle mixes has launched the Buttermilk Protein Pancake as a new addition to its pancake portfolio. Featuring a plant-based wheat protein, sweet cream buttermilk and non-GMO ingredients, ...

Tags: Krusteaz, Protein Pancake

Papa John's Introduces Gluten-Free Pizza Crust Made with Ancient Grains

Apr 20, 2017

Pizza delivery firm Papa John’s International has unveiled gluten-free crust made with ancient grains. Papa John’s Gluten-Free Crust is made with Ancient Grains, specifically sorghum, teff, amaranth and quinoa, and is ...

Tags: Papa John, Pizza

Good Health Launches New Eat Your Vegetables Chips

Nov 10, 2016

Good Health has expanded its product portfolio with the introduction of new Eat Your Vegetables chips. Eat Your Vegetables chips are crafted with a blend of 8 Great Vegetables: carrots, sweet potatoes, kale, spinach, broccoli, tomato, ...

Tags: Good Health, Vegetables Chips

Garden Fresh Gourmet Launches New Line of Refrigerated Soups

Oct 13, 2016

Garden Fresh Gourmet has introduced a new line of fresh refrigerated soups. Available in the refrigerated deli section of the grocery store, the new line of soups pushes Garden Fresh Gourmet into a new category and offers consumers a new ...

Tags: Garden Fresh Gourmet, fresh refrigerated soups

Meredith, Bellisio Foods Introduce Eatingwell Frozen Entrees

Sep 20, 2016

Meredith Corporation and Bellisio Foods have introduced new EatingWell frozen entrées. EatingWell frozen entrées are a delicious addition to the freezer aisle and feature ingredients selected specifically for those seeking ...

Tags: Meredith Corporation, Bellisio Foods, EatingWell frozen entrées

ConAgra Rolls out New USDA-Certified Organic Meals

Jul 13, 2016

US-based ConAgra Foods has expanded its Healthy Choice simply cafe steamers line with the launch of four dishes made with USDA-certified organic ingredients. The company said that the four new recipes, all with 270 calories or less, are ...

Tags: Organic Meals, organic ingredients

SnackWell's Expands Into Breakfast Category with New Biscuit Thins

Jun 30, 2016

SnackWell's, a pioneer in the low-fat snack category, has expanded into the breakfast product category with new better-for-you Biscuit Thins, which are now available nationwide in select retailers, including Walmart, Jewel, Lunardi's, Food ...

Tags: snackwell, breakfast product

Corbion to Invest in Illinois Facility to Expand Emulsifier Offerings

Jun 12, 2016

Food ingredients company Corbion has announced that it would invest in its plant at Dolton, Illinois, to expand production of emulsifiers used in sweet goods. Corbion, a major North American company in emulsifiers for bread, plans to ...

Tags: emulsifiers, sweet goods

Pizza Hut to Stop Using Artificial Preservatives and Antibiotics in Food Products

Jun 2, 2016

US-based restaurant chain Pizza Hut has decided to eliminate artificial preservatives and reduce antibiotics in its food products, in a bid to improve food quality. The company said that it would stop using butylated hydroxyanisole (BHA) ...

Tags: Pizza Hut, Food Products

Global Food & Beverage Companies Commit to Trans Fat Phase-out Worldwide

May 19, 2016

Members of the International Food & Beverage Alliance (IFBA) have taken another step in progressing the commitments they first made to the World Health Organization in 2008 with the adoption of a worldwide commitment to phase out ...

Tags: Food, Beverage

Mondelez Introduces New Savoury Snack Brand Good Thins

Mar 13, 2016

Snacks and confectionery company Mondelez International is introducing its first savoury snack brand in 10 years – Good Thins. The brand includes real ingredients such as wheat, rice and potato along with flavours such as garlic, ...

Tags: Mondelez, Snack

Papa John Commits to Serve Antibiotics-Free Poultry Products

Dec 21, 2015

Pizza chain Papa John's has pledged that it will begin using chicken in its products that have been raised without human and animal antibiotics, by summer 2016. The company said it would also use chicken that have been fed a 100% ...

Tags: Papa John's, chicken Pizza, Food

Corbion Caravan Launches New Emulsifier Solution to Remove Partially Hydrogenated Oils

Nov 26, 2015

Food ingredients company Corbion Caravan has launched a new emulsifier solution which claims to remove partially hydrogenated oils (PHOs). The new line named Ensemble is intended to provide drop-in ease, volume and increased tenderness ...

Tags: Corbion Caravan, Hydrogenated Oils, emulsifier solution

SnackWell's Expands Snacks Range with New Cookies

Aug 24, 2015

Low-fat snack maker SnackWell's has expanded its product range with the introduction of two new better-for-you snacks. The new products include Chocolate Mint Devil's Food Cookie Cakes and Mini Chocolate Chip Cookie Bites. SnackWell's ...

Tags: Low-fat snack, Chocolate Chip

Nestlé Opens New $50m Research & Development Center in Solon, in The US State of Ohio

Jul 27, 2015

Nestlé has opened a new $50m research & development (R&D) center in Solon, in the US state of Ohio. The new 144,000ft2 facility will focus on research in frozen and chilled foods. The Solon R&D center will also focus on ...

Tags: food production, frozen food, chilled food

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