With the re-grouping of teams from III-V Lab (the joint Alcatel-Lucent, Thales and CEA-Leti industrial research laboratory), Almae Technologies SAS is taking over III-V Lab's facilities at Marcoussis, which is sited on the Plateau de Saclay ...
Tags: CEA-Leti, III-V Lab, laser components
BorgWarner delivers its pre-emptive on-demand transfer case for multiple Jaguar models. Initially available for the new Jaguar XF, BorgWarner will also provide the all-wheel drive (AWD) technology for the Jaguar XE and F-PACE crossover. ...
Tags: AWD, Jaguar Land Rover, control systems
Danish dairy products producer Arla Foods has opened its €40m facility located in Nr. Vium, Denmark to strengthen its position in the global dairy protein hydrolysates sector. The facility has a capacity to produce nearly 4,000 ...
Industrial cooling solutions provider Aqua Cooling has developed and installed a new future-proof chiller system for Anson Packaging’s manufacturing plant near Ely, Cambridgeshire, England. Anson Packaging is a UK provider of ...
Tags: chiller system, refrigerant, glycol-free
The latest generation Opel IntelliLink infotainment systems with Apple CarPlay and Android Auto compatibility along with Opel OnStar make Zafira offers optimum connectivity while on the road. Furthermore, Opel will introduce full LED ...
Tags: Phone Integration, Wi-Fi Hotspot
Axon, powered by Pro Mach, demonstrates at Expo Pack 2016, May 17-20 in Mexico City, shrink sleeve labeling technology that enables more productive and sustainable packaging operations. Axon displays the company's most technically ...
Tags: Axon, Shrink Sleeve Labeling
India based global flexible packaging company Uflex will showcase the best in class technology and equipment for print and cross-media solutions at DRUPA 2016. Launching at Dusseldorf will be technologically revolutionized Extrusion ...
Tags: Uflex, Display Print Technology, Drupa 2016
Arla Foods Ingredients has developed a milk protein-based solution named Nutrilac HiYield, which is claimed to help dairies to make optimum use of their milk in the manufacturing process, without any by-products or waste. Nutrilac HiYield ...
Tags: Arla Foods, Yogurt
Axon, powered by Pro Mach, will unveil vibrant craft beer shrink sleeve labels and the company’s low-cost labeling machines and shrink tunnels at BrewExpo America, May 4-6 at the Pennsylvania Convention Center in Philadelphia. These ...
Tags: Axon, Shrink Sleeve Labeling
German engineering firm Voith Paper has been awarded a contract by Koehler Kehl paper mill to upgrade the paper machine 1 (PM1). Voith will improve the profile quality of the papers produced while increasing the energy efficiency of the ...
Tags: Voith Paper, engineering
Land Rover has introduced special edition Range Rover Evoque, 'Ember' with InControl Touch Pro technology. As part of a package of enhancements to the original luxury compact SUV, the striking 'Ember' edition features a bold red and black ...
Tags: Land over, InControl Touch Pro technology, Range Rover Evoque
Spun-off from SPX Corporation in September 2015, SPX Flow, Inc. was formed to pursue a more flow-focused strategy and capitalise on the organisation's strengths for the global food and beverage, power and energy and industrial markets. SPX ...
Tags: SPX FLOW, Nuclear Power Industry
Algerian snack maker Maravilla has increased production capacity by 25% with the installation of tna solutions. Maravilla has replaced an outdated manual process with optimised and automated conveying systems which helped the company ...
Tags: Snack, TNA Solutions, Maravilla
Oclaro Inc of San Jose, CA, USA (which provides components, modules and subsystems for optical communications) says that its new non-hermetic 25Gbit/s 1.3μm distributed feedback (DFB) laser diodes for 100Gb/s transceivers are now fully ...
Tags: Oclaro, Transceivers, components
Sara Lee, makers of bread, buns, rolls and breakfast products, has launched its first-ever, bakery-inspired bread, Artesano. Artesano bread is now available in grocery stores and major food retailers nationwide, just in time for April's ...
Tags: Sara Lee, Artesano Bread