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Fifty50 Foods Designs New Packaging for Low-Glycemic Products

Nov 9, 2017

Fifty50 Foods has designed new packaging for its certified low-glycemic products, which are produced for people living with diabetes. The company produces a variety of certified low-glycemic foods ranging from peanut butters and fruit ...

Tags: Fifty50 Foods, Packaging, Low-Glycemic Products

Low-Carb, High-Protein Diet Helps Control Diabetes: CSIRO

Feb 18, 2016

A diet and exercise program based around low-carbohydrate, high protein eating can be highly effective in helping to control Type 2 diabetes according to researchers from the CSIRO and South Australian universities. The result of a two ...

Tags: High-Protein Diet, low carbohydrate diet

UK Government Scraps Sugar Tax Proposal on High-Calorie Products

Feb 16, 2016

The UK government has scrapped the proposal of levying sugar tax on food and drink products, which are believed to contain high calories and culprits for growing obesity levels in the country. The government is believed to be not in ...

Tags: High-Calorie Products, Sugar

Bacterial Molecules Discovered in Processed Foods Could Unlock Key to Healthier Diets

Feb 15, 2016

Study identifies harmful PAMP molecules in processed foods that may increase risk of diseases such as coronary artery disease and Type 2 diabetes. PAMPs can be found in processed foods such as sausages, burgers, ready meals, cheeses, ...

Tags: PAMP molecules, ready-chopped vegetables

Food Standard Scotland Drafts Measures to Tackle Obesity

Feb 10, 2016

Food Standard Scotland (FSS) is considering a package of measures to tackle advertising, promotion and potion size of certain foods and drinks, which would be considered for taxation and regulation in order to improve Scottish diet. ...

Tags: Food Standard Scotland, package

USDA Releases New Dietary Guidelines Edition to Improve Quality of Health

Feb 7, 2016

The US Departments of Agriculture and Health & Human Services has released an updated nutrition guidelines for general public based on scientific recommendations to improve quality of health by eating right. The newly released eighth ...

Tags: vegetables, fruits, grains

General Mills Launches Seven Cereal Recipes Free of Artificial Flavours and Colours

Feb 3, 2016

General Mills is launching seven updated cereal recipes as part of its commitment to eliminate artificial flavours and colours in all of its cereals by the end of 2017. The first round of the new cereal recipes include Trix, Reese's ...

Tags: General Mills, Cereal Recipes

Study Finds Health Benefit to Consuming Full-Fat Dairy

Nov 10, 2015

A new study has found that there may be health benefits to consuming whole-fat dairy products. Published in the latest Journal of Nutrition, scientists discovered making full-fat dairy as part of a diet can lower the chances of an ...

Tags: Full-Fat Dairy, full-fat cheese, milk, yoghurt

Dairy Fat Human Consumption That Dairy Foods Promote a Unique Plasma Phospholipid Profile

Aug 6, 2015

Researchers from Baker IDI Heart and Diabetes Institute and Deakin University in Melbourne, have performed a study to assess the effect of dairy fat and soy oil on circulating postprandial lipids in men (Meikle et al., 2015). The study was ...

Tags: Soy Oil, soy meal

High-Fat Dairy Products Reduce Diabetes Risk

Apr 16, 2015

Consumption of high-fat yoghurt and cheese are linked to a reduction in the risk of type 2 diabetes by as much as a fifth, according to new research from Lund University in Sweden. High meat consumption, on the other hand, is linked to a ...

Tags: High-Fat Dairy Products, Diabetes

AoS Called for The Ban on The Sale of Energy and Sports Drinks to Youngsters

Mar 3, 2015

Health campaign group Action on Sugar (AoS) has called for the ban on the sale of energy and sports drinks to youngsters after its research found that some of these products had up to 20 teaspoons of sugar. The research found the ...

Tags: Health Group, Energy Drinks

One Guidance Document Defines General Wellness Products

Jan 23, 2015

Posted in Regulatory and Compliance by Nancy Crotti on January 21, 2015 Just in time for the next wave of wearable wellness devices appears ready to roll, FDA has issued guidance statements about wellness products and medtech accessories. ...

Tags: type 2 diabetes, heart disease, high blood pressure, Health

FDA's First Weight-Loss Device TP for Obese Adults to Dieting and Having Bariatric Surgery

Jan 19, 2015

The EnterMedics Maestro Rechargeable System weight loss treatment device is effective although scientists are unclear why. The FDA has approved the first weight-loss device since 2007, giving obese adults an alternative to dieting and ...

Tags: weight-loss device, bariatric surgery, Health

The Study Examines Impact on Mice of Including Potato Extract in Diet

Dec 16, 2014

A simple potato extract may limit weight gain from a diet that is high in fat and refined carbohydrates, according to research from McGill University in Canada. The study, published in the November 2014 issue of the Molecular Nutrition ...

Tags: Potato, Agriculture

Increasing Coffee Consumption May Reduce The Risk of Developing Type 2 Diabetes

Apr 30, 2014

Increasing coffee consumption may reduce the risk of developing type 2 diabetes Increasing coffee consumption by an average one-and-a-half cups per day (approximately 360mL) over a four-year period is associated with an 11 per cent ...

Tags: Coffee, Food, Health

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